Weekly rummage through the odds and ends drawer in the freezer (a.k.a dumping ground of all leftovers, extra ingredients and who knows what else) turned up a small tub of chilli. There were also cooked beans, corn tortillas and grated cheese in there, so scavenged a meal of cheese and chilli quesadillas plus refried beans.
The fridge had some salad bits that needed using, so they went on the side
I reckon I get at least 1 main meal for us both and a couple of lunches for 1 of us out of that drawer every week and it stops the fridge getting filled up with bits that don’t go together.