[ecky]

I bought a sack of  potatoes 2 weeks ago and have used them  for mashing, roast, chips and baking and they are very good for all. The name on the sack is "french marabel" . They are yellowish and slightly waxyish but are realy  good. Has anybody heard of them? 

[mumofstig]

a thread here, if it helps?
http://chat.allotment-garden.org/index.php?topic=88635.0