Christmas day 'starts'

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Poolfield2

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Re: Christmas day 'starts'
« Reply #30 on: December 19, 2009, 18:35 »
Brown sauce is excellent on chips!! Chips with brown sauce on a buttered roll (or barm cake as we call them where I come from) ooo mouth watering now :D

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mumofstig

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Re: Christmas day 'starts'
« Reply #31 on: December 19, 2009, 19:08 »
Oh................ I thought barm cakes had currants in.......from 'Confused in Kent' ???

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Poolfield2

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Re: Christmas day 'starts'
« Reply #32 on: December 19, 2009, 23:05 »
In NW they are flattish soft white rolls with flour on, not to be confused with Barm Brack which does have fruit and spice in.

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mumofstig

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Re: Christmas day 'starts'
« Reply #33 on: December 20, 2009, 12:15 »
Quote
In NW they are flattish soft white rolls with flour on

Ahhh...they're what we call baps (behave you lot with norty minds :) )...not to be confused with burger buns....which are yucky ::)

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Elcie

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Re: Christmas day 'starts'
« Reply #34 on: December 20, 2009, 12:46 »
It is amazing actually how different some of the foods are between the north/south.  I always remember some friends visiting from t'north and they had never heard of a saveloy! 

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Ice

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Re: Christmas day 'starts'
« Reply #35 on: December 20, 2009, 13:25 »
I did once hear that a plate of chips is called a salad in Glasgow. :blink:

With apologies to our friends north of the border. :lol:
Cheese makes everything better.

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arugula

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Re: Christmas day 'starts'
« Reply #36 on: December 20, 2009, 13:32 »
I did once hear that a plate of chips is called a salad in Glasgow. :blink:

With apologies to our friends north of the border. :lol:

Not all parts of Glasgow, Ice ;). I think its a "joke" related to the perceived bad diet.

:)
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Ice

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Re: Christmas day 'starts'
« Reply #37 on: December 20, 2009, 13:36 »
Perceived?  :ohmy: :tongue2: :lol:

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arugula

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Re: Christmas day 'starts'
« Reply #38 on: December 20, 2009, 13:51 »
Yes. There's a huge generalisation about that. Yes it does exist in Glasgow, but bad dietary habits exist everywhere else too.

:)

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catllar

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Re: Christmas day 'starts'
« Reply #39 on: December 21, 2009, 13:11 »
Getting back to topic - this year we are having Thai chilli lobster - not down to me - we are sharing the cooking with friends , so we all take a turn in the kitchen.

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Elcie

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Re: Christmas day 'starts'
« Reply #40 on: December 21, 2009, 17:03 »
Getting back to topic - this year we are having Thai chilli lobster - not down to me - we are sharing the cooking with friends , so we all take a turn in the kitchen.

That sounds delicious!  Maybe I will try lobster next year  :)

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catllar

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Re: Christmas day 'starts'
« Reply #41 on: December 22, 2009, 13:45 »
Getting back to topic - this year we are having Thai chilli lobster - not down to me - we are sharing the cooking with friends , so we all take a turn in the kitchen.

That sounds delicious!  Maybe I will try lobster next year  :)

I'll let you know . By the way I've managed to get some parsnips - these are rarities down here - not many folk know how to cook them - can't get swede either (oh my, and they call this the land of fine cuisine!!! ) They don't know what they're missing do they? I'll be preparing the meal for New Year's Eve - - now just need to find me a haggis tree and we'll be away :D

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Poolfield2

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Re: Christmas day 'starts'
« Reply #42 on: December 22, 2009, 13:49 »
Do you grow your own veg? We can send you seeds if you want :)

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catllar

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Re: Christmas day 'starts'
« Reply #43 on: December 23, 2009, 20:15 »
Do you grow your own veg? We can send you seeds if you want :)
  Thanks for that Poolfield, that's really kind, but I :unsure: have tried many times and given up - too hot in the summer and no water (at least, no FREE water). Several of  us parsnip starved brits have tried but have all given up one after the other - need to live much much  higher up our mountain to get cool enough for them ,and I don't think OH would move house for a parsnip! ;)

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Paul Plots

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Re: Christmas day 'starts'
« Reply #44 on: December 23, 2009, 23:05 »
Do you grow your own veg? We can send you seeds if you want :)
  Thanks for that Poolfield, that's really kind, but I :unsure: have tried many times and given up - too hot in the summer and no water (at least, no FREE water). Several of  us parsnip starved brits have tried but have all given up one after the other - need to live much much  higher up our mountain to get cool enough for them ,and I don't think OH would move house for a parsnip! ;)

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