I've got seedy bread dough rising and in the slow cooker there's a load of fresh and dried vegetables, for a nice thick soup. Not sure whether to spice it up, or leave it fairly plain...
I've got seedy bread dough rising and in the slow cooker there's a load of fresh and dried vegetables, for a nice thick soup.
Started by Yorkie on Chatting on the Plot
Started by JayG on Chatting on the Plot
Started by Aled on Chatting on the Plot
Started by rowlandwells on Chatting on the Plot