I would like to leave sowings for a little longer if possible what would you suggest would be the cut of for sowing onion seed
Long Red Florence isn't really a shallot, it's just a banana-shaped onion, and not very hardy - so I usually sow them middle of Feb to beginning of March on the window ledge.
Mine started showing the first signs of germination on New Years Day and are now under a grow light to get them going
Never grown onions from seed before, but I have some free Ailsa Kraig seeds so thought I might have a go. I can germinate them in the spare bedroom, but don't have room to keep them in there, so I am thinking are the seedlings hardy enough to grow in an unheated greenhouse in the north of England?
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