I'm sorry I didn't see Munty's recipe before :oops: :oops: :oops:
It's been in for an hr now, gas 4-5, covered in foil. hungrygirlfriend is in attendance and you know what that means, it means now
so next time I'll cook it the Munty way.
It wasn't a whole heart, the side covered in paxo is the sliced side, what chambers there were I filled with stuffing. hardly any valves from what i could see, still, hopefully the foil will keep it moist, going to add more wine in a min.
Expect to eat it in the next hr.