[JayG]

For being so much better in taste and texture than anything you can buy in a supermarket it has to be sweetcorn.

For sheer weight of produce you get per square foot of growing space it has to be runner beans (and they are always pricey and usually too large in the shops.)

For the sheer sense of triumph in succeeding with a plant which seems to contain a "death-wish" gene inside every seed it has to be cucumber!

(Sorry, how many choices are we allowed?)  

[arugula]

For being so much better in taste and texture than anything you can buy in a supermarket it has to be sweetcorn.

I'd have to say carrots for that one!

(Sorry, how many choices are we allowed?) 

That's why I didn't post a long list.

[rem858]

carrots for me you cant beat home grown

[gillie]

French beans! the very fine ones.

[MoreWhisky]

I love the current vegetable that has just ripened and at its best! just before the glutt lol

[peapod]

Well you can guess the first one 

But for sheer pleasure with little work and great taste is has to be parsnips

[Haychee]

Peas!   Love, love, love peas!!  They very rarely make it into  pan tho, deffo best eaten straight from the pod   

[dumpling]

Must be Asparagus, followed by PSB!

Favourite veg dish - Ratatouille!

[Lardman]

I don't think I can decided its either cabbage or sprouts.

Cabbage for its versatility but I think the sprouts have the edge for taste. I didn't have the space for them this year, they're low value and I thought (wrong) Id use the space for other things.

[Aunt Sally]

My favourite veg is:

Runner Beans...  no, peas...  no, cauliflour... no, broad beans... no, carrots...  no, sprouts ............

Oh I love them all (except garlic, squash and marrows) 

[radiohead]

Broad beans...hated them as a kid....absolutely adore them now .........oh and rhubarb (tis officially a veg despite the presence of custard)...the six plants on my plot tell their own story..too much rhubarb??...no such thing

[pigeonpie]

Peas.
No, courgette.
No, asparagus.
No, Parsnips.

Oh, I can't decide.

All of them.  I'm now trying to think of a vegetable that I don't like but can't.

I think in a previous life I may have been a rabbit!

[solway cropper]

Being from 'up north' it has to be leeks for me.

the baby ones can be used like spring onions, mature ones go in all our winter soups, they can be used as a veg on their own or creamed in a cheese sauce.

Best of all they are available for most of the year if you sow several varieties.

[prakash_mib]

For being so much better in taste and texture than anything you can buy in a supermarket it has to be sweetcorn.

I second that.
Although I love every one of my babies (except the beet "root".... but still I grow them)
I failed number of years trying to grow okra. Why would I try that at all?
next year my try is going to be the aubergene challenge with my stripped aub from d**ies is raring to go.

[Christine]

My favourite veg is:

Runner Beans...  no, peas...  no, cauliflour... no, broad beans... no, carrots...  no, sprouts ............

Oh I love them all (except garlic, squash and marrows) 

I really do despair of you aunty Sally. To list sprouts as loves and then to except three of the best vegetables of all .....  

Sprouts is poisonous but all other veg are great.