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JA757 question

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bedifferent

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Location: Northamptonshire
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JA757 question

« on: June 09, 2008, 17:56 »

One of my meat birds has a slow crop and so has always been a quarter of the size of the other birds of the same age. He is happy and appears healthy but there is no meat on him at all. Is this problem likely to improve with age or would i be better to cull him now and be doen with it??

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