[MrsPea]

Not sure what fish it was i think it was bass ishould have maked the bags befor i froze it what ever it was it was good chips and peas, no pud but a couple of crumpets later 
Tomorrows dinner all done Sweet and sour Chicken and Sundays a Beef casserol i had a cookinhg day so i could have the weekend of. 

[snowdrops]

Pork steaks,roast potatoes,apple sauce,stuffing, spoon standing (always is when hubby is cooking ) peas & carrots & ftf cauliflower cheese

[wighty]

Well it was supp osed to be a cheese omelette, it didn't  look like it. Never mind, it was edible and was eaten. 

[Lardman]

Never mind, it was edible and was eaten.

The same could be said about most of the food I produce 

As the oven was on yesterday I put some posh sawhedges in to cook, M&S chilli and fennel so I'm planning on mash and chunky mixed veg with them but will have to give them a taste to see if spoonstanding is appropriate.

[New shoot]

Individual chicken pies, jacket potatoes, roasted veg and some tender stem broccoli. 

i had a cookinhg day so i could have the weekend of. 

I did the same as got to work the next couple of days and need fast option teas.  Chilli made ready for tomorrow and made a big batch of roasted veg, so I had some for a veggie lasagne I made for Monday

[mumofstig]

Lardman: have to give them a taste to see if spoonstanding is appropriate.

Isn't spoonstanding ALWAYS appropriate???

I've just eaten chicken and veg, Chinese spiced, savoury rice it was yum 

[Lardman]

Isn't spoonstanding ALWAYS appropriate???

I've not been happy with my spoonstaning lately and I've been doing buttery/mustard mash instead. The jury is still out on these sawhedges, they certainly weren't chilli and fennel tasting but they weren't unpleasant either. Leftovers tonight - I should make some cauli/broc cheese too as last nights dinner was on the small side.

[mumofstig]

I've got some diced pork defrosting, but don't fancy another stir-fry, so probably cook it in a barbecue sauce with chips n salad bits

[MrsPea]

Beef casserole and dumpling, just made an Apple pie with the rest of our cookers custard or ice cream 

[snowdrops]

Brisket joint slow cooked then popped in the oven to crisp it up, roast potatoes & parsnips & red & yellow peppers. Yorkshire puds ftf, peas,carrots & broccoli &some beautiful gravy, sorry Lardman .

[wighty]

The ravioli that I got out for last night and then forgot to eat.  Cheese        on top (of course).

[MrsPea]

Jacket potato with salad and cold meats pickles, rest of pie with custard 

[mumofstig]

Sausages in onion gravy, green beans and peas, jkt spud 

[snowdrops]

Leftovers from last night

[Lardman]

& some beautiful gravy, sorry Lardman .

Go on rub it in - see if I care 

I finished up fridge gravel, the last sawhedge, some mushies, the half a can of beans that's always in there, a couple of eggs and some crusty bread. I moved tea to lunch today, a bit of a mistake as it has left the evening somewhat empty and rather lengthy. I'm not particularly hungry tonight but Id rather wish I had some digestives to put a bit of cheese on.