I'm sowing a few new-to-me varieties this year, which always elicits a mixture of excitement and trepidation, in equal measure. What new stuff have you been tempted to try?
Mine include:
Cabbage F1 Advantage, sown in small batches for all year round spring greens, allegedly. should please the missus, who's an addict.
Cauliflower Cheesy F1, which caught my eye in the allotment shop.
Courgette Grisette de Provence, part of a multipack of squash seed in last autumn's seed sale.
Tomato Ildi. A yellow tom reputed to have decent flavour, from a packet passed over the fence.
Courgette Tromboncino - a climber with long, curly fruits, seeds generously donated by the same person.
Tomato Sungella - touted as an open-pollinated alternative to Sungold, with larger fruits and (hopefully!) less tendency to split. if they match Sungold for flavour, then maybe I'll no longer have to pay three quid a go for a miserly 10 seeds every year.
Pentland Javelin spuds- amazingly, these have never graced our table in 30 or so years of growing. Looking forward to these.
Swede Trent F1 - trialled alongside Best of All, as my Marian seeds have mysteriously gone missing...
I'm sure there are others, but they are the ones that come to mind. Does anyone have experience of growing any of these?