I'm sowing a few new-to-me varieties this year, which always elicits a mixture of excitement and trepidation, in equal measure. What new stuff have you been tempted to try?
Mine include:
Cabbage F1 Advantage, sown in small batches for all year round spring greens, allegedly. should please the missus, who's an addict.
![happy :)](https://chat.allotment-garden.org/Smileys/green/smile.gif)
Cauliflower Cheesy F1, which caught my eye in the allotment shop.
Courgette Grisette de Provence, part of a multipack of squash seed in last autumn's seed sale.
Tomato Ildi. A yellow tom reputed to have decent flavour, from a packet passed over the fence.
Courgette Tromboncino - a climber with long, curly fruits, seeds generously donated by the same person.
Tomato Sungella - touted as an open-pollinated alternative to Sungold, with larger fruits and (hopefully!) less tendency to split. if they match Sungold for flavour, then maybe I'll no longer have to pay three quid a go for a miserly 10 seeds every year.
![tongue2 :tongue2:](https://chat.allotment-garden.org/Smileys/green/tongue2.gif)
Pentland Javelin spuds- amazingly, these have never graced our table in 30 or so years of growing. Looking forward to these.
Swede Trent F1 - trialled alongside Best of All, as my Marian seeds have mysteriously gone missing...
![Huh ???](https://chat.allotment-garden.org/Smileys/green/huh.gif)
I'm sure there are others, but they are the ones that come to mind. Does anyone have experience of growing any of these?