Does this butternut squash look ripe?

I have already picked it but wondering if it’s ready to eat, or I should ripen further on the windowsill? It’s not orange all over, there are still some paler lines along the length of the squash. Thanks.

Yes it certainly is bon appetit !

Thanks everyone. I have another 3 at the lottie! Looking forward to a butternut squash and blue cheese tart. But good to in ow the flavour can improve with keeping.