Help please. When the health crisis started, I was unable to source any seeds from anywhere, as the shops were shut but I had about five different, unopened, packets of dwarf beans which I bought last year.
The first two rows of beans failed because I think it was too cold. I resowed two rows, then some more weeks later, and so I now have five times two rows.
I duly noted the times the beans were sown and when they emerged but I foolishly never thought about noting down the varieties!
The first two rows have been producing beans for the last five or six weeks or so (amazingly productive and tasty beans).
The second two rows produced spindly looking beans and the plants have started turning yellow, so a bit of a failure.
So my question is what are your favourite varieties of dwarf beans in terms of productivity and taste please. This will help me to make the right choice next season. Thank you in advance.