Would you drink it.
I'm not really a spirits drinker but I made this at least 6years ago when I had a lot of raspberries, its raspberry vodka. The idea was to add it to white or sparkling wine or even lemonade. I keep moving it about from shelf to shelf.
Its fairly clear and smells a bit like a fruity sherry, do you think its safe to drink or shall I just ditch it.