Crumble ??

Yorkie · « **Reply #15 on:** June 30, 2012, 08:26 »

I always pack my topping down. Don't know why and never thought about it before; I shall have to experiment next time

chrissie B · « **Reply #16 on:** July 02, 2012, 19:12 »

strawberry crumble with ground almonds and brown sugar ts quite a moist one so best not to pack down
chrissie b

shokkyy · « **Reply #17 on:** July 07, 2012, 17:24 »

I like it made with wholewheat flour and demerara sugar, so it's all brown and yummy.

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