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Allotment Gardening Advice Help Chat
Eating and Drinking
Cooking, Storing and Preserving
kholrabi
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kholrabi
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gypsy
Hero Member
Location: Near Pendle Hill. Lancashire
2715
kholrabi
«
on:
October 04, 2009, 18:45 »
I hope I spelt that correctly
I have been given a kholrabi from a fellow allotmenteer. What do I do with it?
? CC
(keep it clean this is a family site)!
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Catherine
mumofstig
Global Moderator
Hero Member
Location: Kent
58606
Re: kholrabi
«
Reply #1 on:
October 04, 2009, 18:57 »
You can grate it raw in salads, or cook it like you would a turnip.....eg cube it and boil it, roast round a joint, or put in a casserole.
Hope this helps
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Diary comments
https://chat.allotment-garden.org/index.php?topic=137727.msg1584161#msg1584161
gypsy
Hero Member
Location: Near Pendle Hill. Lancashire
2715
Re: kholrabi
«
Reply #2 on:
October 04, 2009, 19:11 »
What does it taste like? Is it like anything else? thanks for reply. CC
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mumofstig
Global Moderator
Hero Member
Location: Kent
58606
Re: kholrabi
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Reply #3 on:
October 04, 2009, 19:15 »
it's a sort of cabbagey/turnipy taste.....sorry not a good discription, but it is fairly mild.
I always think of it as a filler veg rather than a star in its own right, if you know what i mean.
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