[compostqueen]

are still in good nick in trays in my wash house so used some of them to make fresh coriander and carrot soup for lunch.  I was going to throw them out as I thought they'd be soggy, but they were as good as new    Still got some spuds out there anorl  

The soup was excellent and just the thing for a cold day. Brrrr  

[Jen]

lucky you having some spuds left...had to buy a bag yesterday  and they're  orrible, hadn't got all my patch done last year so only got 11rows in, this year it's all done and 20rows in  no apologys.. round up and rotovated!!

[Stripey_cat]

I found a butternut squash at the back of a cupboard the other day - supermarket bought, with a sticker from last spring (and reduced to 10p, which probably explained why I'd bought it in the first place)!  it's impressive how well stuff keeps in the right conditions.

[compostqueen]

I bunged spuds in today, hastily. Still, I'm sure they'll be fine

[Trillium]

I really can't bring myself to eat store spuds. URGH! No taste laden with chemicals. I'm spoiled from eating our own organic ones for many years. The kids are the first ones to notice if we must stoop to store spuds.

[DD.]

are still in good nick in trays in my wash house so used some of them to make fresh coriander and carrot soup for lunch.  I was going to throw them out as I thought they'd be soggy, but they were as good as new    Still got some spuds out there anorl  

The soup was excellent and just the thing for a cold day. Brrrr  

Likewise - with one thing and another, never got round to dealing with them.  Whilst one or two have started to sprout, (may be tempted to dob them in the ground) others are solid & are starting to get pickled. (now there's  a good idea).