French climbing beans - dry for haricot?

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Chuffy

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  • Location: On the banks of the Exe
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French climbing beans - dry for haricot?
« on: September 20, 2009, 22:44 »
I've had a bumper crop of French climbing beans (Blauhilde, the purple ones) and we've run out of space to freeze them. There are still loads left, will they do for haricots if I leave them to grow on and dry?
Cheers,
Chuffy

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Trillium

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Re: French climbing beans - dry for haricot?
« Reply #1 on: September 20, 2009, 22:50 »
Can't see why not. John packs his shelled runner beans fresh into freezer bags to later add to stews and such. Dried wouldn't be much different (other than the soaking)


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