[Paul Plots]

Thanks for the tips......... when I get the blessed things to grow (no luck last year) I'm going to try parsnip soup.

[sunshineband]

Pretty good use of parsnips sold off cheap too!!

[Paul Plots]

My mother used parsnips to bulk jams in 2ndWW when fruit and sugar were in short supply. But I think I'll go with the soup!!

[sunshineband]

Not sure about the jam... mixed veg mash on shepherds pie maybe?  More shades just in case they're needed!

[titch]

if you roast the parsnips before you make the soup its doubly delish - friend adds sweet potato and cumin to hers and it tastes a little like korma curry - yummy

[Stripey_cat]

I like to add some green lentils to parsnip soup, and sometimes a bit of celery or turnip for a bit of body to the flavour - just parsnips (especially the weedy little supermarket ones) can be a bit cloying for me.