Some thoughts on safely using manure.
Well-rotted manure is not necessarily safe (yet) from a pathogen (bacteria and parasite) standpoint. There are well-researched guidelines available regarding the time between manure application and crop harvest time. The short version: if it's a crop that grows in the soil, or that can touch the soil (for example, melons, potatoes, squash, carrots), there should be a minimum of 120 days between application and harvest. That can shorten to 90 days for crops that are held up off the soil (corn, tomatoes if staked, etc.).
Detailed safety information is available at
https://extension.psu.edu/wise-use-of-manure-in-home-vegetable-gardens. Note that routine composting, where time / temperature requirements are not controlled, does not render compost safe from a pathogen standpoint, you should still follow the 120-day or 90-day harvest guideline.