- 1801. Freezing Red Cabbage?
- 1802. Crab apples
- 1803. Making Cheddar cheese at home.
- 1804. potatoes going to mush when cooked
- 1805. Passata and heat processing
- 1806. Soft / chewy cookie recipe
- 1807. cider vinegar
- 1808. how do they make chopped garlic so dry?
- 1809. Green Tomato Chutney
- 1810. Newbie making chutney for first time
- 1811. Tarragon. Now I've grown it how do I dry it?
- 1812. Slow Cooker and chutney
- 1813. What to do with all my cucumbers!!!
- 1814. Skimming off sugar scum
- 1815. SoupISH
- 1816. Freezing French Dwarfs
- 1817. Blanching or not ?
- 1818. cooking with apples
- 1819. Pickling jalapenoes!!
- 1820. Oven roasted tomatoes question
- 1821. Plumbeena leftovers query
- 1822. Experimenting
- 1823. Whole Wheat Bread for the oven!
- 1824. Ezidri Ultra 1000 - buying trays
- 1825. What are your recommended recepies/uses for sloes
- 1826. Mechanical cherry stoner
- 1827. dehydrator
- 1828. storing pink fir apple tatties?
- 1829. urgent help needed please
- 1830. freezing damsons
- 1831. new to making jam and preserves
- 1832. apple rings
- 1833. Elderberry Jam
- 1834. Pickling spice
- 1835. Val's mixed fruit chutney
- 1836. s5toring apples and pears
- 1837. Rhubarb
- 1838. Can someone help!
- 1839. horseradish
- 1840. cloudy jelly
- 1841. Rose Hips
- 1842. Really easy yoghurt.
- 1843. im converted - courgette soup
- 1844. Air gap in kilner jars.
- 1845. Mango Chutney - green
- 1846. Cherry tomatoes
- 1847. Heat processing passata jars not working
- 1848. First time with my breadmaker........
- 1849. Sloes
- 1850. Cheap alternatives to Weck jars
- 1851. Ruby Red Christmas Chutney
- 1852. loads of cucumbers!!!
- 1853. Anyone tried drying tomatoes or apples in a microwave?
- 1854. storeing home made jam
- 1855. Ideas for Tomatillos
- 1856. Val's green tomato jam
- 1857. Val's Damson Cheese/butter
- 1858. Slow cooker recipes
- 1859. Parsnip Chips
- 1860. Apple Flapjacks (for Mosslane)
- 1861. damson gin
- 1862. date apple jam
- 1863. Cheese and Onion Flapjack
- 1864. Passata
- 1865. Can I lose weight AND save money?
- 1866. bottled and preserved fruits
- 1867. Blackcurrant and Apple Jam Recipe
- 1868. vegetarian gelatine?
- 1869. crabble jelly
- 1870. Best way to store and cook beans from inside runner beans?
- 1871. Medlar recipes
- 1872. Val's Homade Pectin Stock?
- 1873. Cooking for ten people - help please!
- 1874. salsa
- 1875. Jelly thanks for advise
- 1876. Peppers in oil
- 1877. Quince
- 1878. glut of sweetcorn!!!
- 1879. freezing apples
- 1880. First winter warmer meal
- 1881. Onion bahjis
- 1882. Jam
- 1883. Storing squash - warm or cool?
- 1884. jam labels
- 1885. When to use a tin of tomatoes -v- passata?
- 1886. what to do with my chillies
- 1887. Borlotti bean - picking and drying question
- 1888. JAM PUMPKINS
- 1889. Testing for Pectin?
- 1890. Just tried to make the cottage cheese - what am I doing wrong?
- 1891. vegetarian slow cooker
- 1892. Quince leftovers help
- 1893. Braised Hare
- 1894. bottle red cabbage?...(not pickle)
- 1895. Hamper Ideas and recipes
- 1896. Jam equipment suppliers
- 1897. What to do with.....
- 1898. Val's damson pickle
- 1899. Val and John's new book
- 1900. Chutneys
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