What's for tea? 2018

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Lardman

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Re: What's for tea? 2018
« Reply #480 on: August 23, 2018, 19:54 »
Completely void of ideas tonight. Settled for a bit of pasta with some sliced cherry toms (I'm drowning in them this year  :) ) a drizzle of olive oil and some freshly grated parmesan cheese.  Nice lunch, not really a dinner. 

I'm feeling the need for something covered in spoonstanding gravy for over the weekend.

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John

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Re: What's for tea? 2018
« Reply #481 on: August 23, 2018, 22:12 »
I'm feeling the need for something covered in spoonstanding gravy for over the weekend.
Proper gravy - one slice or two? :)

Sausage, poached egg and chips, bread & butter, tomato ketchup - followed by ice cream. Total comfort food. Val spent the afternoon making more of her tomato chutney.
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mumofstig

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Re: What's for tea? 2018
« Reply #482 on: August 23, 2018, 22:44 »
I had some pan fried chicken with broccoli and mashed spuds, a bit boring but the CBA fairy was hovering, so I didn't think I did too badly, considering  ::)

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New shoot

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Re: What's for tea? 2018
« Reply #483 on: August 24, 2018, 11:07 »
We had lasagne with the courgette and tomato sauce on Wednesday.  Last night was a late finish, so cottage cheese, salad and bits.  OK but a but meh.

Another late one tonight, so who knows  ::)  :lol:

« Last Edit: August 24, 2018, 11:07 by New shoot »

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Lardman

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Re: What's for tea? 2018
« Reply #484 on: August 24, 2018, 17:42 »
There are going to be chips, and eggs and mushy peas, some sweetcorn and a splodge of ketchup .

I think we can all agree who's fault it is.  :nowink:

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JayG

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Re: What's for tea? 2018
« Reply #485 on: August 24, 2018, 18:36 »
Stuffed mini-marrow (aka yet another courgette I turned my back on!)
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John

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Re: What's for tea? 2018
« Reply #486 on: August 24, 2018, 21:10 »
There are going to be chips, and eggs and mushy peas, some sweetcorn and a splodge of ketchup .
Sounds good to me! :)
Daughter is bringing meals on wheels to her old Dad now.. a lovely Indian dish; rice, beef, potatoes, carrots with lovely flavour. Sadly her Indian neighbour who showed her some of the recipes has returned to the home country of Leeds. Poppadoms and pickles with it as well although I didn't need the 'burn your mouth out chili' pickle with this one.

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snowdrops

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Re: What's for tea? 2018
« Reply #487 on: August 24, 2018, 21:33 »
Bolognaise from the freezer with homemade pasta
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New shoot

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Re: What's for tea? 2018
« Reply #488 on: August 25, 2018, 20:18 »
Roasted plot spuds and beetroot, sausages and hm sauerkraut made with plot cabbage.

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John

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Re: What's for tea? 2018
« Reply #489 on: August 25, 2018, 21:56 »
Roasted plot spuds and beetroot, sausages and hm sauerkraut made with plot cabbage.
Sounds very nice indeed   :)

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mumofstig

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Re: What's for tea? 2018
« Reply #490 on: August 25, 2018, 22:56 »
Grilled soddages and tomatoes, with peas and spicy wedges  :)

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Lardman

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Re: What's for tea? 2018
« Reply #491 on: August 26, 2018, 18:25 »
I need a plan B.
The pork joint has been in since 10am this morning and it's still so tough I can't even shred it  :ohmy: (it's a waitrose one too - not exactly cheap) I'm going to be really disappointed if I end up having to mince it.  :mad:

Looks like I'll have to break out the emergency pizza.

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John

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Re: What's for tea? 2018
« Reply #492 on: August 26, 2018, 19:01 »
Hope you get something edible sorted, Lardman

We're on roast chicken with veg & spuds tonight. :) And we had had an expensive lunch out in an American restaurant. Place was full of kids though so we didn't linger over coffee. Might even go again in another couple of years.

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snowdrops

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Re: What's for tea? 2018
« Reply #493 on: August 26, 2018, 20:28 »
Roast chicken here too, stuffing,steamed hg carrots,potatoes-Charlottes still,mix of French beans, & courgettes & tomatoes baked in a little chicken juice with a topping of breadcrumbs with Parmesan & some lovely gravy

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New shoot

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Re: What's for tea? 2018
« Reply #494 on: August 27, 2018, 08:51 »
We are on roast chicken for lunch (working later), but last night we went out for a meal with friends.  We discovered our favourite local Indian restaurant was now doing a buffet on Sunday.  Hmmmmm, but let's give it a go.

It was actually very good with a choice of 9 curries of various heat levels, veggie sides, plus rice and naan.  All full of herbs and nicely spiced.  Result  :D



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