[samnorfolk]

I seem to have a fair amount of spinach at present at was wondering if people had any ideas for some recipes im lacking in inspiration!! Although i am going to do some spinach, goats cheese, sunblush toms on puff pastry! Yum

[Trillium]

Fresh spinach salad with balsamic dressing and goat's cheese is always great. I also throw a handful of chopped spinach into soups at the last minute.

[Madame Cholet]

Wilt in the pan before adding an egg, scramble.

When cooked, mash into potato with grated cheese and chives or spring onion.

Add to any soups, stews or tomato sauces.

[Coldfeet]

Spinach and feta filo pie - the best meal ever!  I'm hoping ill have enough to make one this week (but I do keep cutting it for wilting with fish, for stuffed mushrooms, for greek rice with feta .......).   I love spinach!

[Yorkie]

http://www.allotment-garden.org/recipe/category/vegetable-recipes/spinach-recipes/

[arugula]

This recent thread has many ideas:

http://chat.allotment-garden.org/index.php?topic=104656.msg1172834#msg1172834

[J_B]

wilt with olive oil and garlic, cool and freeeze...we use it upto 6 months...great in pastas, curries,dhals,pastry fillers, with scrambled egg

[samnorfolk]

what do you freeze it in? do you portion it up into freezer bags?