[thedadtony]

Well the rhubarb is still bubbling away and I got the bramble started,3.5 gallons of the stuff,racked the cider,it went down to 1.000 and cider pressing tomorrow with the son and heir if he's got the yeast ready.

[SG6]

Bit rough on him, being dis-inherited if the yeast isn't bubbling and ready to go to work . Does the cats home become the main beneficiary after the son ?

[thedadtony]

No way sg6,daughter and hieress would step forward, any way he redeemed himself came this morning with 1ltr of of frothy yeast which I shall pitch tomorrow morning.
    The pressing went well only one little breakdown which was soon put right, s.g. was 1.042 so should end up with quite a strong brew, I even invested in a ph test kit and the juice was at 3.5 which I think is o.k. So looking forward to a repeat next week.