[New shoot]

Chicken pot pie tonight.  I'll make the filling, but the puff pastry is shop bought. 

[snowdrops]

Chicken crumble,mash, sprouts.

[madcat]

Cold ham, beetroot gratin, roast charlottes and buttered marrow chunks.  Pretty!

[mumofstig]

Cheese on a jacket spud with coleslaw and celery sticks.

[madcat]

Got two heads of broccoli from the bargain section yesterday, so broccoli cheese with flatbreads tonight.  One of OH's favourites.

The stalks will go in a broccoli and ginger soup for tomorrow.

[snowdrops]

Out to a friends for pizza & salad & im doing the pud so we’ve got a chestnut meringue ice cream cake, the bigger of the 2 in the photo, the little one went home with my granddaughter after she helped to make it.

[mumofstig]

I've got tomato/veggies bubbling away, some for a veggie lasagne tonight, some for the freezer for another day 

[New shoot]

we’ve got a chestnut meringue ice cream cake

That looked fantastic   

I'm debating either a layered aubergine dish of some sort (got bottled grilled aubergine slices in the cupboard from last year's harvest) or a curry    Maybe curry tonight and the bake tomorrow - now that sounds like a plan 

[madcat]

It did, didn't it! Ah puddings .... <dreamy face>

There is already a chicken and cabbage casserole in the slow cooker, for after a busy day.  Just rice to add.

Dont forget in your planning that tomorrow is Yorkshire Pudding Day.  I am not being allowed to forget it!

[snowdrops]

Thank you tbh it wasn’t that good, I think I should have taken it out of the freezer for an hour before serving, we had to suck it thawed lol, plus I should have tasted the chestnut cream filling, it needed a bit more sweetening, plus it tasted a bit powdery, friends seemed to like it though.

[mumofstig]

Today it's a Shirley Valentine tea for me - 'chips and egg' 

Love that film 

[madcat]

Other half of the sausage cass is going to be very welcome tonight - just stuff it in the microwave and we are good to go.

[snowdrops]

More Christmas beef in a hotpot tonight & sprouts for me.

[mumofstig]

Just bunged a load of bits n pieces in the slow cooker for a sort of Minestrone, whilst the cheese and pepper bread is (very slowly  ) rising  Eventually it will make it into the oven to go with the soup 

[New shoot]

I'm a bit curry obsessed at the moment.  Last night was spicy baked chicken and veg with dhal and rice.

The leftover chicken and veg are going into a stir fried rice for me when I get home from work.  It will be late and freezing cold by then after a long shift, so I'm looking forward to it already    OH has a lasagne in the fridge to bake off when he gets  in.