Allotment Gardening Advice Help Chat
Eating and Drinking => Kitchen Natter => Topic started by: mrs bouquet on September 06, 2022, 15:28
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I must start doing cooking this winter. What is the best diced beef to use in a crock-pot (slow cooker). Thank you, and any other help much appreciated. Mrs Bouquet
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Brisket here, Mrs B!
Yup, it'll be a joint, but will melt in the mouth after two or three hours!
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The slow cooking makes even the cheaper diced beef edible, so I wouldn't worry about it too much :nowink: