Preparing a chook for the table

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Nails

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Preparing a chook for the table
« on: January 30, 2010, 12:56 »
The OH has just dispacthed 7 cockerels, could someone please send me the link for the preperation of them, as i can't seem to find it, if there is one!!!!!
Dont count ya chickens till they hatch!!!!!

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Nails

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Re: Preparing a chook for the table
« Reply #1 on: January 30, 2010, 13:03 »
Its ok guys had another look and found it! really need to open my eyes a bit more, not sure how i missed the thread

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Roughlee Handled

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Re: Preparing a chook for the table
« Reply #2 on: January 30, 2010, 14:31 »
I hope you enjoy the 7 hours of plucking. Unless you have a machine.

Good luck.

Stuart


Dont worry I am just paranoid duckie.

If I get the wrong end of the stick its because I have speed read. Honest.

Blar blar blar blar snorrrrrrrrrrrrrrrrrrrrrre.

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Nails

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Re: Preparing a chook for the table
« Reply #3 on: January 30, 2010, 16:33 »
No there is no machine, just me!!!!!! and not looking forward to that bit, unless your offering to come help Roughlee

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Roughlee Handled

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Re: Preparing a chook for the table
« Reply #4 on: January 30, 2010, 18:04 »
I hate to tell you but you need to pluck em when they are warm!!

Somerset to far.

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Nails

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Re: Preparing a chook for the table
« Reply #5 on: January 30, 2010, 20:45 »
oh no your joking  :ohmy:well they will just be skinned then tomorrow, unless i bung them in hot water first, oh no thats just stupid and will breed bacteria. Skinning it is, and it wn't take 7 hrs!!!!!!!



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