I can't think of anything I've got that I wouldn't buy again. My kitchen is a seventies style one which is good enough for me, no electrical jobbies that I hardly ever use except for a soup maker that my OH wanted but now he's in a nursing home and I don't use it, plus a chip pan that I don't use.
A fair amount of fruit & veg gets growth suppressant but I didn't expect spuds did given the state a lot are when I get round to eating them. Get to the supermarket and buy some organic ones.
That's a great point re storage Aidy, this year however, mrs R and myself arent storing any as we're not eating potatoes (keto lifestyle). I'm just growing them for family to use as and when they're ready, I just don't understand why half grew and half didn't, could they have been treated with something to prevent them growing as normal?
Shaker style cabinet doors - been there, done that. My kitchen cabinet doors drive me mad with the grime they collect and even more clever, I opted for a painted finish so you have to be really careful what you clean them with
The kitchen is old and due to be replaced soon, so I care less about the cleaning aspect and just scrub them nowadays. I just wish it didn’t have to be every 5 minutes