Cheese

  • 3 Replies
  • 2273 Views
*

Esme

  • Senior Member
  • ****
  • Location: Northumberland - ish
  • 536
    • http://www.myspace.com/esmewitch
Cheese
« on: June 26, 2007, 10:46 »
Does anyone on this forum make their own cheeses? I've been making soft cheeses of the roule type for years, but am going to give hard cheeses and camembert types a go - any tips would be gratefully accepted.
All mushrooms are edible - some only once.

*

WG.

  • Guest
Cheese
« Reply #1 on: June 26, 2007, 11:41 »
I make lots of yogurt cheese.

*

John

  • Administrator
  • Hero Member
  • *****
  • Location: Clogwyn Melyn, Gwynedd
  • 17113
    • Low Cost Living
Cheese
« Reply #2 on: June 26, 2007, 11:50 »
There are 3 articles by Katie Thear on making cheese on the site you might find helpful:
Making Cheese

The last one is making Cheddar cheese so it should fit your bill
Check out our books - ideal presents

John and Val Harrison's Books
 

*

Esme

  • Senior Member
  • ****
  • Location: Northumberland - ish
  • 536
    • http://www.myspace.com/esmewitch
Cheese
« Reply #3 on: June 26, 2007, 12:04 »
Ta - that looks useful.



xx
Cheese

Started by lobot on Cooking, Storing and Preserving

1 Replies
1846 Views
Last post November 21, 2008, 19:21
by Trillium
xx
cheese on toast

Started by shaun on Cooking, Storing and Preserving

8 Replies
3265 Views
Last post January 05, 2007, 12:21
by Zak the Rabbit
xx
Milk for cheese

Started by jenny53 on Cooking, Storing and Preserving

2 Replies
1530 Views
Last post August 21, 2011, 21:29
by sion01
xx
Cheese Making

Started by puravida on Cooking, Storing and Preserving

3 Replies
1602 Views
Last post July 06, 2009, 19:25
by puravida
 

Page created in 0.172 seconds with 38 queries.

Powered by SMFPacks Social Login Mod
Powered by SMFPacks SEO Pro Mod |