[Lardman]

I regret getting rid of mine as i didn't use enough 'other half 'said get rid of it so i did BAD mistake 

I don't use mine as often as used to (daily) but as I only shop every 2 weeks it's easier than freezing a loaf or dealing with blue bread 

Pasta bake tonight.

edit <scratch that the mince is still frozen> Huge case of CBA anyway. Oven on for some chips.

[snowdrops]

Chicken stew in the pressure cooker and for me freshly harvested purple sprouting broccoli cos it’s ready 

[MrsPea]

 Wet mince new pots and peas , pineapple and ice cream 

[mumofstig]

CBA again, so just defrosted a pasty, with some fridge gravel salad and coleslaw.

[Lardman]

Trying again with the mince. I do have everything needed to make a cornish pasty which is tempting 

[snowdrops]

Same as Sunday plus roast parsnips

[mumofstig]

Lamb kebabs with coleslaw and the usual salad bits.

[Goosegirl]

Cottage pie. Not sure about the veg at the moment.

[Lardman]

Cottage pie.

Here too assuming my shopping is delivered and the spuds aren't missing.  I forgot to order any veg but there are some bendy carrots from before Christmas in the chiller drawer.

[MrsPea]

 Sausage casserole with rice tonight something different, not sure about pud 

[mumofstig]

Cajun pork chop, with cabbage & boiled spuds.

[New shoot]

I’ve had a few busy days at work with tea being quick fix pasta or other perfectly OK but long term not that satisfying dinners.

Put that right tonight with another mini roast using chicken thighs, plot spuds, cabbage, tenderstem broccoli, Yorkshire puds and spoon standing.  OH also managed plot raspberries set in jelly, but I bailed after the main course 

[Lardman]

Just easing back into it gently then NS ?

Friday, no brainer day. Bought a pie since I couldn't find the energy to make a pasty the other day. Probably mushies and beans unless I can find something else for a change.

[wighty]

Battered cod and chips.     Went to the farm shop on behalf of FIL yesterday and got a full tray of mushrooms for £1.  All sliced up today and now in the freezer.  Will do for adding to spag bols etc.

[mumofstig]

Went to the farm shop on behalf of FIL yesterday and got a full tray of mushrooms for £1.  All sliced up today and now in the freezer.

That was lucky 

I'm cooking lemon/pepper fish with corn on the cob and coleslaw.