Allotment Gardening Advice Help Chat
Eating and Drinking => Cooking, Storing and Preserving => Topic started by: Moosey on October 09, 2008, 10:43
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Just a little note to say thanks to everyone for all their help, advice and recipies. I know I don't contribute much but I have gained tonnes of knowledge already as I start on my way to home grown and home made.
So thanks to all the wonderful people out there I have 4 jars of chutney and 5 jars of jam proudly sitting on my worktop (am not willing to put them into the cupboard yet), that I devoted my day off to making yesterday!
Thanks again Liza :D
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Very nice of you to acknowledge and thank the wonderful people on here. (http://bestsmileys.com/clapping/4.gif)