Allotment Gardening Advice Help Chat
Growing => Grow Your Own => Topic started by: Kleftiwallah on September 08, 2014, 16:21
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I planted some garlic I brought home from Greece, it grew like garlic, even down to scapes but the cloves are huge, slightly opalescent flesh inside very tough brown skin. They only grew three or four huge cloves to each plant and with absolutely no garlic smell or taste at all.
I'm stumped. Cheers, Tony. ???
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Elephant garlic?
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Very probably.
Elephant garlic is not garlic at all and is a relative of the leek. I grew it once and did not bother repeating the experience.
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Tiz the first time I've come across trhe stuff. Yet another waste of garden space. Thanks for the informative replies.
Cheers, Tony.
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Yet another waste of garden space.
You gonna start a What Not To Grow thread then? :)
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Yet another waste of garden space.
You gonna start a What Not To Grow thread then? :)
:lol: :lol:
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"What not to Grow" by Madame Cholet
http://chat.allotment-garden.org/index.php?topic=116733.msg1352420#msg1352420
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Elephant garlic is great to throw into the sunday roasting pan 25 minutes before the roast is done..... delicious
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I love elephant garlic and add it to soups, stews, roasts etc. My plot neighbours are always asking if I have spare cloves, so it is very popular. It has a different taste from garlic and has many uses. It will also store for over a year with no problems.
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Tiz the first time I've come across trhe stuff. Yet another waste of garden space. Thanks for the informative replies.
Cheers, Tony.
Oh man, what shall we do with you? Fancy not liking elephant garlic! :nowink: I've grown it for years and converted the local plot holders.
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I guess it's simply a case of knowing what you want from it. If you want proper garlic, it's no use despite the name and you'll be disappointed; if you know what it's like and choose it for those reasons, you'll be happy! :D