cheese on toast

  • 8 Replies
  • 3266 Views
*

shaun

  • Hero Member
  • *****
  • Location: g.sutton/cheshire
  • 6948
cheese on toast
« on: January 03, 2007, 21:32 »
simmer 1 or 2 chopped onions in a cup of milk with a tadge of salt n pepper in a saucepan.
when the onions are soft add a good handfull of chopped up cheese (cheddar)and let it melt but dont let it boil
serve on 2 or 3 rounds of hot buttered toast
feed the soil not the plants
organicish
you learn gardening by making mistakes

*

Ice

  • Hero Member
  • *****
  • Location: Hunstanton
  • 13312
  • muck spreader
cheese on toast
« Reply #1 on: January 03, 2007, 22:37 »
Mum used to make something like that, absolutely delicious.  Used to slather it with Daddies brown sauce or Worcestershire sauce. :lol: :lol:  :lol:
Cheese makes everything better.

*

muntjac

  • Hero Member
  • *****
  • Location: near diss norfolk
  • 11971
cheese on toast
« Reply #2 on: January 03, 2007, 22:41 »
i have that as well for a  " grabbit "  :wink: . on the run sandwich cooked by galley cooks

 red .brown or wooosy we called em
still alive /............

*

shaun

  • Hero Member
  • *****
  • Location: g.sutton/cheshire
  • 6948
cheese on toast
« Reply #3 on: January 04, 2007, 09:12 »
Quote from: "Ice hockey mad"
Mum used to make something like that, absolutely delicious.  Used to slather it with Daddies brown sauce or Worcestershire sauce. :lol: :lol:  :lol:


did we have the same mum

*

spud

  • Experienced Member
  • ***
  • Location: Ireland
  • 305
cheese on toast
« Reply #4 on: January 04, 2007, 11:49 »
Never had that...but it sounds like its right up my street...and I can make it fit right in with this new diet I'm on!!

 :)
Best Regards,

spud

*

shaun

  • Hero Member
  • *****
  • Location: g.sutton/cheshire
  • 6948
cheese on toast
« Reply #5 on: January 05, 2007, 07:57 »
you could always go for the healthy option spud, just sprinkle a bit of cress on top  :wink:

*

Zak the Rabbit

  • Hero Member
  • *****
  • Location: Selby, N. Yorks
  • 1489
    • My (occasional) blog -
cheese on toast
« Reply #6 on: January 05, 2007, 09:01 »
nice! is that then the navies fast food then muntjak, like the egg banjo is to squaddies?

heres a thought - an interservice nosh up, half egg banjo half grabbit ! :D

i aint got no onions, damn. but ive got cheese and an hegg... :D


any exRAF amongst us can enlighten to what there version is?
(\__/)
(='.'=)
(")_(")
the rabbit of caerbannogg

*

muntjac

  • Hero Member
  • *****
  • Location: near diss norfolk
  • 11971
cheese on toast
« Reply #7 on: January 05, 2007, 09:51 »
no mate sardines . in or out of tomato sauce was was always the navy sandich ( errings in ..) :lol:
 grabbits are just nouvou quisine. ( posh nosh )

them raf types i seem to remember was snorkers .( sausage sandwich )

could be wrong tho .strange  lot them fly boys . i met a few once when i was at raf marham doing a training  thing ( teaching the raf survival skills hehehe ) all they could talk about was how big thier tonka was :roll:

*

Zak the Rabbit

  • Hero Member
  • *****
  • Location: Selby, N. Yorks
  • 1489
    • My (occasional) blog -
cheese on toast
« Reply #8 on: January 05, 2007, 12:21 »
hmmmm, yeah been on CSEE  (thats a survival type thingy for the rest of ya) meself with some crab-air, 'fieldcraft, er, whassat?'... twang go the fences...thud goes the hunter force on me 'ed...

think ya could be right with the snorkers, suppose its to be expected when they only work weekdays. I should've known there'd be fish involved with your mob :lol:

was 'errings in...' the official description? like how the armys breakfasts are "beans and..." :D



xx
Cheese

Started by lobot on Cooking, Storing and Preserving

1 Replies
1846 Views
Last post November 21, 2008, 19:21
by Trillium
xx
Cheese

Started by Esme on Cooking, Storing and Preserving

3 Replies
2273 Views
Last post June 26, 2007, 12:04
by Esme
xx
feta cheese

Started by chrissie B on Cooking, Storing and Preserving

16 Replies
4921 Views
Last post February 03, 2011, 15:02
by chrissie B
xx
Smile and say cheese

Started by Ice on Cooking, Storing and Preserving

6 Replies
2017 Views
Last post February 16, 2009, 16:36
by Ice
 

Page created in 0.144 seconds with 39 queries.

Powered by SMFPacks Social Login Mod
Powered by SMFPacks SEO Pro Mod |