What causes jellification of rhubarb wine ??

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trumpetwaller

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What causes jellification of rhubarb wine ??
« on: September 30, 2011, 13:45 »
Any help appreciated many Ta;s

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Kleftiwallah

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Re: What causes jellification of rhubarb wine ??
« Reply #1 on: September 30, 2011, 16:06 »
Could do with more info, but here goes.  How about pectin? 

Did you add the pectin destroying enzime with the camden tablet and let it stand for 24 hours?   ???  Cheers,    Tony.
I may be growing OLD, but I refuse to grow UP !


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