Allotment Gardening Advice Help Chat
Eating and Drinking => Homebrew => Topic started by: slowef on January 12, 2008, 08:50
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Hi, last year we had lots of Elderflowers on our land but due to sheer amount of jobs I had no time to use them. I want to get the recipe ready now so I am prepared as they don't last long in flower.
I know you need to smell them to make sure you don't have the "wee" flavoured ones :? I have found about 10 of those big glass demijohns in an outbuilding I can clean and sterilise if they are any good to use.
So whats the best recipe you have tried and tested for me please :)
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Recipes:
http://www.chat.allotment-garden.org/viewtopic.php?t=5119&highlight=elderflower (http://www.chat.allotment-garden.org/viewtopic.php?t=5119&highlight=elderflower)
We've still got about 24 (750ml) bottles of pasteurised cordial left from last year.
Save those demijohns for something nice and alcoholic.
Due to a shortage of sweet smelling flowers in suitable locations (the good ones beside main roads and those smelling of pee beside footpaths) I took a load of cuttings in the autumn to grow at the plot.
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Thanks, How long will it keep then?
I don't drink so the demi's won't be getting alchohol in them might put them on freecycle for those who do as I have no use for them.
I look forward to having a go at this as I love the elderflower taste
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Thanks, How long will it keep then?
If pasteurised in one of these, until elderflower time this year:
(http://i178.photobucket.com/albums/w264/DavidsWine/bottles-1.jpg)
Thats either apple or blackberry juice being done above, which again should last us until August this year.