Yep
I have pulled all mine up now and cut and freezed them. I just poke the middle bit out unless making soup and it just gets blended.

Afternoon all
I hope everyone has some sunshine today
I wonder if anyone can tell me what has happened to my early wight garlic. It appears to have sprouted multiple stems and leaves within the main stem
Not happened before and is only affecting that variety. I have lifted them but they don’t appear to be diseased

I've spent the weekend trying to tidy up and clean.Looking at it I'm getting nowhere fast. I can't help but think I've made things difficult for myself with some stupid decisions.

Here's a quick list of things I wish I'd bought/done differently.

All in one washer /drier - utterly useless does neither job well.
Shaker style cabinet doors - grime just collects on them.
Stainless steel backsplash by the cooker / sink - never look clean regardless of what I do to them.
The gas hob - It's impossible to keep clean or even deep clean.
Under counter fridge - I can't see what's in it and stuff lurks in the back until it's green/blue and smelly.
Shower curtains. Are these supposed to be disposable ?
Cheap dark towels that shed fluff.
Shell sculpted porcelain. I knew I should have replaced it when I moved in. Impossible to clean.

Leftover beef stew even though it's not exactly the right weather for it. 

I got up early and planted up some new containers.  Also cut the grass.  Glad I did, its hot now.