So what's everyone having for New Year ??
We're cooking it and feeding 4 adults, 2 children and me.
Beef, leg of lamb and a chicken.
Veg is potatoes, mashed, boiled, roasted and baked, carrots and parsnips, both honey mustard roasted, cauliflower for someone boycotting the carbs and something else. Maybe peas. Mince pies, ginger biscuits, lebkucken, fruit cake, pumpkin pie (by request) and yule log for afterwards. Yule log won't be home made.
Trying to decide what I'm doing with what meat. I was thinking a herb mustard honey rosemary crust on the lamb. Onion, garlic and thyme on the beef, mixed herbs, bay and butter on the chicken. Basic meat + green stuff and put in the slow cooker. That reminds me I have to take lower leg bone (humerus) so it fits in the slow cooker. Fun times.