[madcat]

Ditto re the pizza planned for lunch today - only I got the mozzarella out the freezer and forgot the tom sauce.  Sigh.  That will be tomorrow then ...

So last night was a beef stew cooked in the pressure cooker (learning to use it again for in our little camper van) with bread for OH.  Worked well ...  so tonight's challenge is chicken and leek stew, with borlotti beans in it.  Couscous for OH.

[madcat]

Chilli (cooked again in the pressure cooker) with rice for OH and a little yogurt for me. 

(And we did get the pizza for lunch ... my brain is finally coming back into gear after the horrible cold)

[Plot 1 Problems]

Chilli wraps with plenty of allotment beans from the freezer, homegrown chilli powder and for me only, Nuclear Chill Sauce made from my Razzamatazz, Prarie Fire and Piri Piri chillies. Did I mention the word Chilli there?

[John]

We had potatoes boulangere (using Blue Danube), calabrese (Marathon), cauliflower (di sicilia vialetto) and incinerated lamb bits (Texel) from the freezer. Excellent.

[madcat]

Going to be a big dish of leeks in cheese sauce, with a crunchy topping, some cold ham (FTF - mystery package) and some oven wedges for OH.  In front of the fire!

[snowdrops]

Cold martini  chicken with hot gravy😂, roast potatoes, peas & sprouts & cauliflower & broccoli cheese, Yorkshire pud, all shared with our little granddaughter ( so full of fun & laughter, particularly when she told us she has wine somedays(she’s not quite 3lol), usually Wednesday’s & Thursday’s 😂😂) her parents don’t drink wine! So she had some raspberry cordial with water as her wine 😊

[Plot 1 Problems]

Sausage, egg, chips, mushrooms and beans

[John]

...all shared with our little granddaughter ( so full of fun & laughter, particularly when she told us she has wine somedays(she’s not quite 3lol), usually Wednesday’s & Thursday’s 😂😂) ...

Gabriel asked for a 'healthy snack' which turned out to mean chocolate! He asked his mum for a healthy meal for tea of Yorkshire pud with ice cream.
Anyway, we're having the other half of the potatoes boulangere , broad beans and pork chop.

[mumofstig]

A gammon steak with swede & carrot mash and peas.

[Missey]

Last night was lentil cottage pie and the mash was topped with chopped leeks & cheese.   Cheap as chips and very comforting.  Now stood thinking for tonights

Missey

[Lardman]

Using up the last of the Turkey (don't panic it's been in the freezer) . Im aiming for a full roast, but chances are it'll end up on sandwiches. 

[madcat]

I got a lump of topside out the freezer last night.  I think I am going to put it in the slow cooker with a bourguignon style sauce to simmer most of the day.  Serve (some of) it tonight sliced with a tray of roast veggies (sort of your roast dinner, Lardie!) ....  There should be plenty to have cold later in the week and the last of it will go back in the sauce .... Yup, that's a plan!   

[mumofstig]

I seem to have a lot of veg in the fridge now, plus 2 blocks of cheese (they were on BOGOF when I did my Christmas shopping so got 2 lots!  ) so I'll cook some veg and some spaghetti and grate lots of cheese over it.

Easy peasy and annoys the CBA fairy

[snowdrops]

1st of the fish pies ftf, I microwaved a leek then put it as a base for the leftover cauliflower &broccoli cheese from last nights with leftover sprouts chucked in to !lol then last nights leftover roast potatoes sliced & chopped & reroasted in the oven. Can you see a theme to this dinner 😂😂😂. Now there’s no leftovers in the fridge apart from some roast chicken which is ear marked for a chicken & ham pie on Thursday.

[New shoot]

It had to be wok themed as I've been chatting about oriental veg on another thread    So Komatsuna and Hohei from the greenhouse, stir fried with pork, plus some rice.