I picked all the gooseberries off one of my Invicta bushes the other day after work, so got a production line of bottling set up last night.
Half the harvest is now dealt with and just the other half to do. I'm looking at gooseberry gin recipes and the rest will be cooked down and frozen.
As usual this one bush has done me proud. This was the haul after giving quite a few away to fellow plot holders
Got one more bush to pick, but it is less mature, so won't be quite so generous