Allotment Gardening Advice Help Chat
Eating and Drinking => Cooking, Storing and Preserving => Topic started by: mum of 3 on August 16, 2006, 09:28
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yesterday a fellow allotmenter gave me a marrow and to be honest ive never had it before,any ideas how to cook it?
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It's quite a delicate flavour so just peeling, deseeding and boiling can be a bit boring. They're quite nice stuffed with mince or a herby veg mixture. And I think there's a recipe for marrow and ginger jam on the site.
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I've got two marrows on the way, but have done the following with a marrow sized courgette I got given;-
Slice into 2" deep slices, then hollow out into 'cup' shapes using a teaspoon. Fill the 'cups' with a mixture of chopped tomato, onion, peppers, mince or whatever you fancy, dowse with a bit of olive oil, then roast in the oven for 25 mins. Then drizzle the tops with grated cheese and grill for the last 5 mins.
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thanks for that you two,i think i may stuff it :D
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I hate boiled marrow too, but OH likes his marrow stuffed with mince vegetables and cooked rice.
Your recipe sounds nice though Mellow. I've got a huge courgette here waiting for something to be done wth it!!!!
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Your recipe sounds nice though Mellow
Secret is to leave the bottom intact when you're scooping out the flesh.
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Can't track that recipe for marrow and ginger jam...can anyone put me on track, please?
Thanks :)
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It's in the Granny Dumplin recipes under "Marrow Jam"
http://www.allotment-garden.org/recipe_details.php?recipe=20
Bizarrely, I found this site on Google while looking for a recipe for just that :D
Mel
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Got it...thank you... :D
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Mellowmick... don't you end up with seeds in your stuffed marrow 'cups'?
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hi i love marrows and have at least 30 grow well and large , these will store for abot four months in a cool dry dark place and must not toucn each other , the best way i like to cook the is as a curry with other veg but if you do want to stuff them then make sure the the meqat is spicy as the marrow does not have a lot of flavour itself .
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I made Marrow and Ginger Jam this weekend. Difficult to get to set - but acheived by adding lime juice, Tastes fantastic and lasts forever. Yet another way of savouring the taste of summer in those darker days ahead.
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Throw marrows away, they are awful. :lol:
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i might be wrong here,but someone told me to cut the top off remove the seeds and fill the middle with vodka,put the top back on and tape it up,hang for a few months,drill a hole in the bottom and drain the liquid into a bottle,and hey presto you will be drunk as a lord :)
any one else done this ?
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How about Marrow Rum? (from "It's Raining Plums")
Cut top off good sized marrow and scoop out all seeds. Fill cavity with dark brown sugar, packing it in. A 3lb marrow will hold as much as 2lb sugar. Make a small hole in the bottom of the marrow with a knitting needle or something similar. Put the marrow in a nylon stocking or one leg of a pair of tights. Hang it up over a bowl. Allow fermenting liquid to drip through into a bowl: depending on the size of the marrow the whole process will take up to 2 months. Decant the syrupy brown liquer into bottles and drink straight away or leave it to mature further.
Haven't tried it myself - would be interested to hear of anybody who has.
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i was nearly right ,
yours sounds a bit better than mine,so you dont put any rum in the marrow at all.
need to raid the wifes tight collection can i use any colour tights ? :D
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The Marrow Rum sounds fun - and cheaper than wasting a bottle of vodka if it all goes horribly wrong! I hate to think of the gooey mess left at the end of the fermentation, though... :shock:
Mel
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i was nearly right ,
yours sounds a bit better than mine,so you dont put any rum in the marrow at all.
need to raid the wifes tight collection can i use any colour tights ? :D
I can just picture it - marrows in fishnets all over the country :D
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Do stripey tights give stripey alcohol?
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i have got some of my grandads longjohns in the loft will they do ? :)
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i might be wrong here,but someone told me to cut the top off remove the seeds and fill the middle with vodka,put the top back on and tape it up,hang for a few months,drill a hole in the bottom and drain the liquid into a bottle,and hey presto you will be drunk as a lord :)
any one else done this ?
a friend of mine did this with melon.....took his word for it that it was good :(
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i might be wrong here,but someone told me to cut the top off remove the seeds and fill the middle with vodka,put the top back on and tape it up,hang for a few months,drill a hole in the bottom and drain the liquid into a bottle,and hey presto you will be drunk as a lord :)
any one else done this ?
Better with melons!!!!