Allotment Gardening Advice Help Chat

Eating and Drinking => Kitchen Natter => Topic started by: Madame Cholet on October 22, 2014, 04:41

Title: loads a leathers
Post by: Madame Cholet on October 22, 2014, 04:41

given lots of fruit this year.

Gooseberry
damson and apple
red grape
blackcurrant and apple
damson and grape.

Title: Re: loads a leathers
Post by: gypsy on October 22, 2014, 12:51

Do you eat them as they are or rehydrate them and use them in recipes that use fresh fruit?

Title: Re: loads a leathers
Post by: Madame Cholet on October 22, 2014, 19:10

I like them as snacks but I have hydrated apple rings for crumble. I might try tomato next to free up freezer space.