[Lardman]

It's just very bad timing with the car , I hadn't even recovered from doing my tax return on Tuesday.  Probably time for pasta again tonight - It's been a while since I did tuna pasta bake.

[MrsPea]

Spaghetti bolanganse with whole wheat pasta, fruit yoghurt for pud 

[mumofstig]

Soddages, onions, peas, grilled tomatoes and chips 

[Lardman]

Sawhedges on their use by date - probably mash and onion gravy, can't promise I wont be naughty and do wedges instead 

[mumofstig]

Unlabelled  white fish from the freezer (I think it's Bassa ) with mash, veg TBD and parsley sauce to hide it all 

[wighty]

Fish pie and green beans ftf.   Trying to keep food plain and simple at the moment so that next week when we start 'splurging' we enjoy it even more.

[Plot 1 Problems]

End of term lunch at the burger emporium franchise, dinner is just tuna melt toasties.

[MrsPea]

Piece of fresh Haddock fried with chips and peas , pineapple and yoghurt 

[snowdrops]

Children’s party tea at our daughter’s with son & family, so crisps & nibbles, sandwiches, cheese & sausages, fairy cakes, mince pies

[Lardman]

Leftovers - might do an apple crumble if I can summon the energy.

[MrsPea]

Home made Chilli con carne with pilua rice and a piece of baghette 

[Growster...]

Pork loin, broccoli cheese, roast spuds, carrots and gravy!

And I have to keep rushing in and out of the kitchen to the living room to ask Mrs Growster what to do next...

...so a rather pleasant chilled Barley Wine helps a great deal!

[mumofstig]

Pork loin, broccoli cheese, roast spuds, carrots and gravy!

Change the broccoli to cauliflower here, and SNAP!

[rowlandwells]

a nice piece of beef cooked slow home grown cabbage baked potatoes and a must have Yorkshire pud with gravy made from the beef juice followed by a home made custard tart O and a glass of Guinness what could be better on this cold damp winters afternoon I ask myself

[Lardman]

I need some freezer space so I'm finishing off the fish fingers which are in an over sized plastic tray. Probably mash, peas and sweetcorn. Parsley or possibly cheese sauce as everything is better with cheese .