Gammon ham

ThatsNice · « **on:** January 20, 2013, 12:34 »

I cooked one yesterday and I've loads left over. Any suggestions of what I can do with the leftovers? I'm out of inspiration today...

leelee · « **Reply #1 on:** January 20, 2013, 12:38 »

Pea and ham soup? yummy

mumofstig · « **Reply #2 on:** January 20, 2013, 12:42 »

Raised pie, risotto, pasta bake, leek gammon and potato bake and simple sandwiches

ThatsNice · « **Reply #3 on:** January 20, 2013, 12:44 »

Oooh yes! Love pea n ham soup and perfect for this cold weather but I've only got normal frozen peas. Don't think that would work would it?

ThatsNice · « **Reply #4 on:** January 20, 2013, 12:45 »

I've never heard of raised pie?

Off to google...

Lardman · « **Reply #5 on:** January 20, 2013, 12:53 »

Did small muffin sized pies with mine yesterday, very tasty they were too. Wish there were some left

leelee · « **Reply #6 on:** January 20, 2013, 13:07 »

frozen peas work

arugula · « **Reply #7 on:** January 20, 2013, 13:25 »

With the leftover Christmas ham, I just portioned it and froze it, some sliced some in chunks for use as already mentioned in pies, soups, sandwiches etc.

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Gammon ham

ThatsNice

Gammon ham

leelee

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mumofstig

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ThatsNice

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ThatsNice

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Lardman

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leelee

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arugula

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