[New shoot]

I like the sound of spicy gravy, but we are having the gammon tonight with plot spuds and veg. 

[comfreykid]

Baked  plot butternut squash with olive oil and cheddar cheese . With seasonal plot veg - broccoli , sprouts and carrots.

[snowdrops]

Roast lamb,potatoes,parsnip, thick onion gravy,peas,carrots, broccoli & sprouts, gooseberry & mint jelly

[mumofstig]

Christmas lamb curry, ftf with Cauliflower rice and salad bits.

[MrsPea]

Yesterday a light dinner spicy fish cake with vegetable rice, rest of trifle.
Tonight spaghette bolangnase with whole wheat pasta , pud not sure 

[Lardman]

Last night was sausage, mash, red cabbage.

Sounds good to me - that's tonight (and probably tomorrow) sorted 

[wighty]

Tagliatellii with courgettes, tomatoes and peppers. There was some chilli involved which on first mouth full was a bit strong but when you got used to it was right.   

[comfreykid]

Vegetable stir fry with toasted sesame seed oil .

[snowdrops]

Lamb stew & for him dumplings, there’s enough for lunch tomorrow for our grandson 

[MrsPea]

Toad in the hole baby pots and fresh veg , yoghurt for pud 

[snowdrops]

Baked salmon & vegetable savoury rice.

[mumofstig]

I defrosted some Bream, was going to have coleslaw and salad bits - but as I can't get warm this afternoon  I'll have green beans and grilled tomatoes, and maybe some veggie rice....

[New shoot]

I got some freebie stewing steak from work (on last date, reduced and not sold), so I’ve made a big batch of curry.

Some for tea tonight with rice, lassi, cucumber and mint salad and pickles and then a load for the freezer 

[wighty]

Peanut butter chicken curry, it was okay, lots of faffing about, I wanted Chinese but while Paul was hunting on line for chow mien  he found this recipe and we had all the ingredients and went for it.  Not sure whether we will do it again.   

[Lardman]

I finished off the sawhedges, mash and cabbage all covered in onion spoonstanding.  Apple crumble for afters, which really needed some custard.