Allotment Gardening Advice Help Chat
Eating and Drinking => Homebrew => Topic started by: flatcap on August 17, 2007, 08:22
-
got these bottles at au natural 45p with extra 10 % off
(http://i104.photobucket.com/albums/m162/brensilva/DSCF0739.jpg)
they look a lot better than the bottles we normally use for wine :D
-
They are nice, were making some rhubarb schnapps as Christmas prezzys just the job thanks, now to see if theres one in Leicester.
-
are they ok for bottling beer???
-
mushroom ,you shud be able to use the bottles for beer havnt tried it myself though
-
Cheapest beer bottles around, hang around a bottle bank and wait till someone makes a deposit and if they are ale bottles get them before they are recycled :wink:
-
After reading somewhere on the net, I now use 2 ltr plastic pop bottles. After the initial fermentation has finished, I transfer the brew into the bottles and prime each one with a teaspoon of sugar, after two weeks or when the beer is clear I then syphon off into another bottle leaving the sediment behind. The finished beer is then stored a month before drinking.
This leaves the beer clear with no sediment in the bottle and IMO a better pint then using barrels.