whats for dinner today

muntjac · « **Reply #30 on:** January 26, 2007, 19:12 »

fish fingers chip n peas with fried tomatos

shaun · « **Reply #31 on:** January 26, 2007, 19:58 »

vodka and red bull

Ice · « **Reply #32 on:** January 26, 2007, 20:25 »

Tortilla wraps with chicken strips, salsa made from finely diced red onion, green pepper, tomato, coriander leaves and lime juice, letuce and grated cheese.

noshed · « **Reply #33 on:** January 26, 2007, 22:38 »

supersprout · « **Reply #34 on:** January 27, 2007, 14:30 »

home made pasta - some eggs need using up and it's yonks to Shrove Tuesday

muntjac · « **Reply #35 on:** January 27, 2007, 14:36 »

chicken wings n thighs with dads secrtet bary spice mix

garlic bread ,

shaun · « **Reply #36 on:** January 27, 2007, 15:01 »

roast dinner at the inlaws

i have been starving myself all day as she likes to give her favourite son-in-law a good plate full,I could eat 1 more potatoe than a pig

milkman · « **Reply #37 on:** January 27, 2007, 18:45 »

fishy pie, with haddock, prawns, crab meat and potatoes from my garage store... accompanied with the other 1/2 of my cabbage to what we ate t'other day.

Annie · « **Reply #38 on:** January 27, 2007, 19:21 »

Chilli con carne,salad & garlic bread,I swear the blitzed chillies get hotter!

Biscombe · « **Reply #39 on:** January 29, 2007, 22:11 »

Veggi sausage, mashed spuds, swiss chard, and leek gravy ooooh and HP sauce! comfort food heaven after a hard day at the fun factory

muntjac · « **Reply #40 on:** January 29, 2007, 22:13 »

had lasagne tonite n very nice it was

Axe Victim · « **Reply #41 on:** January 30, 2007, 10:16 »

I'm off to my neighbour's funeral now...just made a big 'rough and ready' stew for tonight...it'll simmer all day on gas mark 1 and...yummy!

muntjac · « **Reply #42 on:** January 30, 2007, 10:22 »

bread and scrape tonite

Aunt Sally · « **Reply #43 on:** January 30, 2007, 10:23 »

Sorry to hear you're off to a funeral AV :cry:

A Yummy stew will lift your spirits though

milkman · « **Reply #44 on:** January 30, 2007, 11:26 »

tonight for starters am going to cook up HFW's "whole baked pumpkin with cream", using one of my Baby Bear pumpkins still in the garage store.

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