I missed that one Snowdrops - homemade cherry jam sounds delicious
I've been busy as well.
Val's Hot Aubergine Chutney, which is a lovely colour and made the kitchen smell wonderful as it cooked
Some garden pickles and an apple and lemon jelly with chilli and coriander
I've made another 2 jars of pickles since and pressed the dehydrator into service for a big jar of dried mint as well