Allotment Gardening Advice Help Chat
Chatting => Chatting on the Plot => Topic started by: New shoot on January 03, 2024, 08:07
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New year, new thread :)
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Love this thread as it always reminds me to get something sorted from either the fridge or freezer! Tonight it's spag bol from Misspenders.
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Today it will be Christmas beef ftf with whatever but I bought a mahoosive cauliflower in Sainsbury’s yesterday for 99p, the others were small :D so it will involve that in some shape or form
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Tonight Ham and cheese omelette with new baby pots and peas, rest of pineapple with yoghurt :)
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Gastro lemon/pepper fish with peas and coleslaw
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Jacket potato with cheese and anything else left in the fridge that needs eating. We have a pack of cherry tomatoes and some large ones and we've decided to cook them tomorrow down into passata before they go 'over'.
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Still not done any shopping so it's back to pasta and if I can find a tin of tuna that and some pesto.
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Taking a leaf out of Newshoot's book and using the last of the small sausages we got cheap and making toad in the hole. One of Paul's favourites, new potatoes, carrots and onion gravy with it.
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piri piri chicken dish with pilua rice, no pud :)
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Got a beef stew in my new slow-cooker (the old one died a few days ago :( )
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Chicken stew & for himself-dumplings
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in my new slow-cooker (the old one died a few days ago :( )
Next to the kettle I also think mine is one of the few items I'd bother replacing if it died.
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New Year’s Day dinner (postponed as I got drafted into work).
Roast beef, roast potatoes, Yorkshire puds, braised red cabbage from the freezer, roasted carrots, some peas and last but not least - gravy :)
Now feeling rather full :)
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Prawn mango masala with rice.
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Fish pie I’m told but as himself is on daughter technical help duties this afternoon I think I must be making it so it will have prawns at one end :D, carrots,peas & broccoli to go with no doubt oh and a slice of bread & butter for himself I should think
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Sardines in chilli oil with spaghetti, salad bits on the side ;)
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The lump of piggy I was defrosting hasn't so I'm at a bit of a loss - Beans and a few oven chips I suppose as it's Friday but I'd have liked something else to go with it freezer and cupboard rummage later.
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Salmon and prawn pasta bake with courgette ribbons and anything else I can find laying around that needs using up. Garlic bread on the side.
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Beef casserol for a change tonight, so it might be fish for Sunday :D pudding tin peaches and tiny ice cream :)
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Chicken and bacon pasta bake with pots and carrots.
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Piggy is in the slow cooker, chunky mixed veg, mash and stuffing to be done. Might get a tub of apple puree out as apple sauce.
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Left over beef stew turned into a curry ::) with rice and salad bits/chutney to go with it.
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H/M Chilli con carne with pilua rice and 1/2 a baghette :)
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Don't laugh - I am having a big bowl of porridge, with added cloves, cardamom pods, a strong apple and blackcurrant juice (only a d.spoon, it is very strong) When cooked, I shall add some soaked apricots.
My tummy will be hot and full. :lol: Mrs Bouquet
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I found some hm spicy baked beans in the freezer, so put a cheesy mash top on them and baked until a nice goo of melty bubbling cheese had formed on top. We had leftover sliced roast beef reheated in gravy with it :)
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I found some hm spicy baked beans in the freezer, so put a cheesy mash top on them and baked until a nice goo of melty bubbling cheese had formed on top.
Don't suppose there's any left for meeee? :D
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Himself had the leftover chicken stew without any chicken but fresh dumplings so I had a bought :ohmy: shock horror a frozen ready meal chicken tikka, I added microwave rice :ohmy: leftover veg, freshly microwaved puppadums, salad bits from the fridge & chutneys. It was ok but I won’t be making it a habit 8)
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Cumberland pie with pots and carrots.
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I found some hm spicy baked beans in the freezer, so put a cheesy mash top on them and baked until a nice goo of melty bubbling cheese had formed on top.
Don't suppose there's any left for meeee? :D
Sorry we wolfed the lot. Comfort food was the order of the day :lol:
Tonight I have my eye on prawns in the freezer I bought for Christmas and we never ate for some reason. I might defrost some hm tomato sauce and do seafood pasta as I have also spied some seafood sticks in there :)
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R chicken & all the usual suspects. The carcass is much needed to replace my jars of stock in the pantry, so that will be a job for tomorrow,canning that.
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I did a swop round this week so were having Fish and chips tonight with peas, fruit crumble and yoghurt :D
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Aromatic duck, hoisin sauce, pancakes and cucumber cut into small slices (sorry brain has gone into 'shut down mode'). Matchsticks is the word I was looking for. Bought a 'kit' with most of the ingredients in Aldi which I've finally convinced Paul to go in.
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Wighty, the cheffy term for cutting veg into matchsticks is Julienne. 8) I'm having ham hock and mushroom tagliatelle with pots and whatever veg needs using up.
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Leftovers again I think, not sure if I should do roasties rather than mash today, they wouldn't keep well for a second dinner tomorrow though.
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As the weather is so dismal, I've put a small portion of cubed beef, with lentils and loads of veg, into the slow cooker. I may add some dumplings later....
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More of yesterday’s with added mash & veg.
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Useing up odds and bobs before we go shopping, burger and salad, coleslaw. Fruit yoghurt :)
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Tuna pasta bake with pots and carrots.
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As the weather is so dismal, I've put a small portion of cubed beef, with lentils and loads of veg, into the slow cooker.
More of the same, but adding some curry powder to liven things up a bit :D
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Last of the piggy tonight. I could have probably have done another 2 meals out of it so much better than the bland, chewy and dry pork chops they sell.
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Chicken breast and veg rice, pineapple and yoghurt or ice cream :)
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I found a 1kg bag of diced chicken breast and a large bag of stir fry veg in the freezer. Put it all in a casserole with Ras an Hanout, tin of chopped tomatoes, some puree, and a few other bits and bobs, oh, and very small diced potato. I had a portion today at 2.30 ish, that way the kitchen windows aren't covered in condensation.
Bagged a portion for the freezer. Thats done me for four good meals.. Maybe a marmite sandwich later, yes definitely about 7pm ish. Mrs Bouquet
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Sausage casserole and mash. I think there's some carrots left. We have some kidney beans or similar in the cupboard so might add them as well.
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Sausage casserole and mash. I think there's some carrots left. We have some kidney beans or similar in the cupboard so might add them as well.
We've got that tomorrow night Sausage casserole and mash. :)
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Smoked haddock risotto with poached eggs, did it oven baked for a change but it wasn’t as nice. Himself said I hadn’t stirred the love into it! I told him he’d have to make do with the love I’d stirred into the 12 jars of marmalade I’d made him today…hence why I didn’t want to stand & stir a pan of risotto for an hour :lol:
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Chicken Tikka with pilau rice.
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There's a little bit of pork left, I might spice it up today and do some cajun seasoned pots using the meat juices left in the slow cooker and a tin of new pots found in the cupboard. I also found a tin of "hot chicken curry" so that'll be on the menu soon too.
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Corned beef hash with fridge gravel salad, I think there's some coleslaw in there as well :unsure:
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Sausage casserol new pots and fresh veg, rest of pineapple with yoghurt :)
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Bolognaise with tagliatelle & garlic flat breads (both those were bought)
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Steak! :D
With air-fryer chips and a salad :)
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Cottage pie with pots and some sort of veg.
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Sumar (I think that's a spelling of his name, or as near as I can get,) needed a gas bottle (LPG) and we delivered it to him, in return we are having a mixed Donar Kebab on the house. (He did pay the rest of the price).
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Jacket potato with a mixed salad cold meats coleslaw pickles, 3 picklets with tiny honey :)
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I've eaten too much fresh baked sultana loaf this afternoon :blush: so just some tinned chicken soup this evening.
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Beef hotpot followed by the worst steamed (microwave!) sponge I’ve ever made :mad:
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I had a few white baps at lunch with some slices of fried black pudding on them. By few I mean all and by some I also mean all. :nowink: I'm still utterly confused by what the difference might be between a bap, a bun and a roll.
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Up here, a bap is a floury-covered bun, a bun has no flour on it, and a roll is,well, roll-shaped. I'm having chicken, leek and spinach hotpot.
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Down here a Bap is almost flat ready for burgers, a bun is round and a roll is long :D
Baked sea bass with a few chips and peas not sure about pud :)
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Down here a Bap is almost flat ready for burgers, a bun is round and a roll is long :D
That's what I thought - but it's not.
If I want a simple round thing to stuff a burger in, ideally with sesame seeds on is it a burger bun or burger bap ? At ocado and Sainsbury's they're buns at waitrose it's a bap. Half the time people want to get brioche involved too :nowink: and this thing is a crusty roll - it is both round and flat but not at all a roll ...
(https://ecom-su-static-prod.wtrecom.com/images/products/11/LN_500509_BP_11.jpg)
Today I'm having breaded cod and a few oven chips - I at least know what they are !
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Smoked haddock , mash (and peas for me, Paul can work out his own veg, he can't digest peas).
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where I come from you get bread cakes :lol:
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Curry F/F with all the bits and pieces :)
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Mini pork pie with pots and broccoli.
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Pork Steaks, hubby says as a mini roast but I’m not sure :lol:
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Beef and butter bean stew, which is already in the slow cooker. I am looking forward to the kitchen smelling wonderful for a few hours :D
Oooh - I just found this in the buttons that show when you are writing a post This could be fun :)
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Chicken thighs heading off to the slow cooker just as soon as I've washed it as it's covered in plaster dust. Probably spice them up a bit, cajun or jerk depending what I can find.
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Pork Steaks, hubby says as a mini roast but I’m not sure :lol:
Scrap that, the pork steaks turned out to be 2 packs of bacon :wacko:, so plan b courtesy of himself, and a rummage in the freezer, chicken breasts with bacon & onion & garlic roasted with roast potatoes, peas,carrots & cauliflower with a nice gravy
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Fish pie with pots and broccoli.
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So today it’s definitely roast pork cos I got it out & it said so on the bag m’lord. Roast potatoes &parsnips,stuffing & apple sauce, peas,carrots & cauliflower. Probably Yorkshires & of course gravy
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Lamb shank in mint gravy (a la Trashco boil in the bag) cabbage carrots and mash :D
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Lamb shank in mint gravy (a la Trashco boil in the bag) cabbage carrots and mash :D
My favorite :D
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Cottage pie and fresh veg, i haven't even thought of a pud :)
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Daughters later for a leg of lamb roastie
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Daughters later for a leg of lamb roastie
That will make a nice change for you Mrs B 😊
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Beef lasagne with pots and sprouts.
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2 weeks into the new year and I'm fed up with having to think of, cook and eat meals already. Fridge gravel today - chicken thigh, some leftover mash, the half can of baked beans from Friday and probably a few mushies.
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2 weeks into the new year and I'm fed up with having to think of, cook and eat meals already. Fridge gravel today - chicken thigh, some leftover mash, the half can of baked beans from Friday and probably a few mushies.
OK good news to maybe motivate you. Manjula has posted on her YouTube channel to say she is coming back with more recipes.
Also this is a fun one. Good blokey type American food that might be up your street.
https://www.youtube.com/@LivingBetweenPaychecks
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Pizza style pie, we have all the ingredients for the topping but no base so have defrosted some puff pastry.
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Ftf, turkey curry for me & beef in beer for himself, both with a jacket potato, salad for me.
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Out for lunch first Chilli and rice , dinner toinight Mac cheese pud chopped up banana and yoghurt :) i dont think i wont anything else :D
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Spicy sausages with a jacket spud, mixed salad bits and h m coleslaw.
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Chicken tikka masala with rice.
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OK good news to maybe motivate you.
I'm just meh to the whole food thing at the moment, tuna pasta bake tonight.
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Gastro lemon/pepper breadcrumbs, coleslaw, tomatoes and a jacket spud :)
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Spicy chicken strips with veg rice, fruit yoghurt for pud :)
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Spag bol with pots.
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Ftf, a bag of cooked lamb, destined to be a hotpot I think, we’ve got all the ingredients & I’m popping out this afternoon so can make it early & leave it in the oven to come on I think
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Time to make a batch of Cornish pasties, so beef is defrosting :)
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Veggie rice. I have some pork strips that need something done with them to go with it. Currently searching for marinades and rubs to see if anything tickles my fancy.
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Pork pie and salad bits that all need eating, No pud something later may be :)
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I got a half price gammon joint from work a while ago that has been lurking in the freezer, so dumped that in the slow cooker with some sliced onions, a few other veg, herbs, lots of black pepper and a little bit of water. We had some of it for tea with potatoes and cabbage and there is a load left.
Tomorrow may be a messed around version of mac and cheese with gammon. Correction, tomorrow will definitely be that. I mentioned the idea to OH and he is fairly insistent it happens now :lol:
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Tomorrow may be a messed around version of mac and cheese with gammon.
Can recommended, along with a goodly amount of whole grain mustard in the cheese sauce ;)
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Beef lasagne with pots and maybe the rest of a leek I dug up last week.
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I went with a sriracha and chicken seasoning on the pork. As ML used to say when I complained about her cooking, "you've eaten it, so it couldn't have been that bad."
Thursday is normally pasta day - might do mac and cheese myself tonight.
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Baked plaice,lyonnaise potatoes,peas,carrots,broccoli. Could do with a steamed sponge & custard to stick to our ribs to warm us up
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Spag bol tonight, pud syrup sponge pud with a tiny bit of ice cream :)
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Ham hock with mushrooms and tagliatelle in a cream and cheese sauce.
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Friday - it's an excuse for chips :nowink: The last piece of breaded cod to go with them, there are some mushies but other veggies might be an issue. Note to self : don't use the baked beans - bean casserole tomorrow.
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Fish, chips & mushy peas from the chippy :lol:, it’s garden club’s annual skittles evening with supper included
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Cheese onion and tomato flan - I thought I had chips in the freezer, but haven't :( so some skinny roast potatoes and peas to go with it :)
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My usual Sea bass baked with a few chips and peas, NO pud :)
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Lamb Rogan josh with rice methinks.
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Lamb Rogan josh with rice methinks.
Sounds like an excellent idea to me, even better if someone else makes it. :nowink:
A chorizo and bean casserole will be going into the slow cooker when I get 5 minutes. I think a bit of mash to go with it.
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Chicken stir fry with 1/2 a baghette :)
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Paella from out of the freezer, a reduced ready meal for two , we really shouldn't have bothered opening the shop today as we both sat there and had only three customers.
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CBA so.....add a tin of sweetcorn to a tin of Tuna, add a slurp of chilli mayo and stir, then open a packet of crackers...
:lol: :lol:
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Leftovers bean casserole - needs more mash doing and I never know if I should put a veggie with it or if the beans count.
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Well it was going to be roast chicken, but TRASHCO have just cancelled my order 2hrs before the delivery was due >:( >:( >:(
I'll have a rummage through the freezer, but probably have to do something with leftovers....
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TRASHCO have just cancelled my order 2hrs before the delivery was due >:( >:( >:(
Did they give you a reason, the weather? I'd certainly be sending a complaint email, that's just not right to cancel rather than reschedule.
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We are having a mini roast with chicken legs, rather than the whole chicken. I have plot spuds prepped already, braised plot red cabbage defrosting, plus swede and Yorkshire puds to go with it. I’ll find something green (peas from the freezer ???) and also make some spoon standing.
Nearly forgot - pigs in blankets from the freezer as well, which were bought for Christmas and never used. That’s why I am not going too mad with the roast meat element :)
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TRASHCO have just cancelled my order 2hrs before the delivery was due >:( >:( >:(
Did they give you a reason, the weather? I'd certainly be sending a complaint email, that's just not right to cancel rather than reschedule.
I've sent a complaint already, as no reason was given by them, and no answer yet. I've managed to reschedule for Tuesday am, but I'm still cross about it, of course. Especially the bit where they said "You'll receive your refund in 3-5 working days" what if I didn't have the money to buy food, before then?
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That's disgusting
Tonight i have a lge double lamb chop one of my favorites OH has chicken breast with all the trimings, fresh veg and roasties. Pud might be Choc brownie with ice cream as i made a tray of them this morning. :lol:
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I'm still cross about it, of course. Especially the bit where they said "You'll receive your refund in 3-5 working days" what if I didn't have the money to buy food, before then?
I would be cross as well.
They need to explain themselves and I would hope offer you some compensation by way of vouchers. If you had no more money to buy food, or were housebound or just stranded without a car and no shops nearby, that would be awful, but bad enough they have let you down and on a day when venturing out would not be wise.
I know at work we would be getting pulled up on that if we just cancelled from the shop. It has happened before and severe butt kicking ensued. Even when drivers don’t show up or vans break down, we have to ring everyone to see if they want to reschedule or ditch the order and get a refund.
Let us know what excuse they give. It will be interesting to see what they come back with.
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Roast ham with a mustard & maple syrup glaze, had been slow cooked firstly ( was the joint of ham I bought for Christmas but didn’t get round to cooking so it went in the freezer) roast potatoes, cauliflower cheese ftf, peas,carrots & broccoli & I made a sauce with the cooking stock & onions, with added mustard powder & maple syrup. Very nice it was too even if I say so myself :lol:
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There's a small amount of casserole left but not really enough for a meal and only a few spuds which are too small to warrant mashing, I'm doing a fresh loaf and will pick the broc out of the mixed veg- bit of a miss-match to use up bits.
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I'm doing a fresh loaf, are you making that yourself ??
Turkey burger chips and bake beans fruit yoghurt for pud :)
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I'm doing a fresh loaf, are you making that yourself ??
In the bread machine MrsPea, I know but at least it's not a packet mix, If you saw my kitchen you'd understand why I'm not doing it old school.
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I made a fruit loaf yesterday, after hearing about my Tesco delivery cancellation - comfort food :nowink:
I found a small container of 'curry' in the freezer, so that's defrosting for tea - not sure if it's chicken or beef though ::) I'll cook a veggie fried rice to stretch it :)
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I regret getting rid of mine as i didn't use enough 'other half 'said get rid of it so i did BAD mistake :mad:
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I regret getting rid of mine as i didn't use enough 'other half 'said get rid of it so i did BAD mistake :mad:
I don't use mine as often as used to (daily) but as I only shop every 2 weeks it's easier than freezing a loaf or dealing with blue bread :nowink:
Pasta bake tonight.
edit <scratch that the mince is still frozen> Huge case of CBA anyway. Oven on for some chips.
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Chicken stew in the pressure cooker and for me freshly harvested purple sprouting broccoli cos it’s ready :blush:
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Wet mince new pots and peas , pineapple and ice cream :)
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CBA again, so just defrosted a pasty, with some fridge gravel salad and coleslaw.
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Trying again with the mince. I do have everything needed to make a cornish pasty which is tempting :unsure:
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Same as Sunday plus roast parsnips
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Lamb kebabs with coleslaw and the usual salad bits.
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Cottage pie. Not sure about the veg at the moment.
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Cottage pie.
Here too assuming my shopping is delivered and the spuds aren't missing. I forgot to order any veg but there are some bendy carrots from before Christmas in the chiller drawer.
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Sausage casserole with rice tonight something different, not sure about pud :)
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Cajun pork chop, with cabbage & boiled spuds.
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I’ve had a few busy days at work with tea being quick fix pasta or other perfectly OK but long term not that satisfying dinners.
Put that right tonight with another mini roast using chicken thighs, plot spuds, cabbage, tenderstem broccoli, Yorkshire puds and spoon standing. OH also managed plot raspberries set in jelly, but I bailed after the main course :lol:
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Just easing back into it gently then NS ?
Friday, no brainer day. Bought a pie since I couldn't find the energy to make a pasty the other day. Probably mushies and beans unless I can find something else for a change.
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Battered cod and chips. Went to the farm shop on behalf of FIL yesterday and got a full tray of mushrooms for £1. All sliced up today and now in the freezer. Will do for adding to spag bols etc.
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Went to the farm shop on behalf of FIL yesterday and got a full tray of mushrooms for £1. All sliced up today and now in the freezer.
That was lucky :D
I'm cooking lemon/pepper fish with corn on the cob and coleslaw.
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Chicken breasts in a onion,garlic,tomato & basil sauce with mushrooms for me & spinach with pasta for me & gnocchi for himself, glass of red vino colapso :lol:
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Usual Friday night dinner Baked Sea Bass with chips and peas, Banana ice cream choc sauce and nuts :)
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Just easing back into it gently then NS ?
:lol:
I am trying to clear the freezer out so I can defrost it and all the winter menu stuff is in my sights. I unearthed a pork joint today. Well it says it is pork. Could be woolly mammoth with the amount of ice on it ::)
I’m cooking that later with some plot braised red cabbage and roasted beetroots I also discovered. Leftovers are destined for a couple of tubs of curry base which I know are lurking in there as well.
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mmmm piggy with cabbage. Chicken thighs in the slow cooker here. They're very variable, last time they were really good, but it's back to mainly skin and bone on these :( It's remove the skin and shred the meat off them, I might curry some as I've found a jar of pataks rogan josh best before 11/18 which I should really use up.
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jar of pataks rogan josh best before 11/18 which I should really use up.
::) :lol: :lol: :lol:
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Both CBA so were having a takeaway curry :lol:
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Got an M & S voucher for 'back then ' and today went and spent it, cottage pie for tonight
and some 'treats' for later, thankyou to my Godmother who worked for Marks until she retired from the age of 16. She ran the children's section at Basingstoke.
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Sliced chicken breast, stir-fried with veggies and sweet chilli sauce.YUM!
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Savoury mince and mash with carrots, peas& sprouts
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Beef lasagne with some veg - not sure what.
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::) :lol: :lol: :lol:
Turns out it was jalfrezi not rogan josh. Either way it was fine just not very good. No heat and no flavour, tomato ketchup with mild chilli power would be a good description. My curry munchies are not satisfied.
Rest of the chicken tonight, with mushrooms in a peppercorn sauces I think and spuds, probably mashed.
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Roast lamb, spuds & parsnips, steamed sprouts, carrots & peas. Gravy without a doubt & maybe Yorkshire puds as I’ve got quite a few eggs. Might roast some of the tromboncino squash that needs using up to, not had it roasted.
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::) :lol: :lol: :lol:
Turns out it was jalfrezi not rogan josh. Either way it was fine just not very good. No heat and no flavour, tomato ketchup with mild chilli power would be a good description. My curry munchies are not satisfied.
5 year old spices marinated in sauce, hmmmmm ketchup with a bit of chilli would be about it I guess :lol:
I hate to inflame more curry munchies, but we are having the leftover pork in a pumpkin and dhal curry base with some frozen spinach chucked in for good measure :)
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OH haveing Steak and Kidney pie mine Steak and Ale pie from our local butchers juist to see what there like with fresh veg, I made peach and raspberry crumble with yoghurt or custard. :)
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Roast lamb, potatoes and parsnips. Green beans and carrots to go with. Yorkshire puddings and gravy.
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Cooking some skinny lamb chops in mint gravy (there'd be nothing left if I roasted or grilled them ::)) with peas, carrots and mash :)
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Quite a lot of lamb gravy left over, too good to waste - so I soaked some Pinto beans overnight, will add those and some more of the usual veg, to make a thick, mostly, veg stew.
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End up with mac and cheese last night (don't ask). I found a bit of cauli in the freezer so the plan is for a chicken dinner tonight.
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Got a whole tray of mushrooms at the farm shop reduced to £1.00. All sliced up and in the freezer, so mushroom omelettes tonight with chips. There might be cheese involved as well as I'm not as keen on mushrooms as Paul is.
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Baked cod, hm oven chips & mushy peas & a baked tomato each….we know how to push the boat out :lol:
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Jacket potato with a mixed salad cold meats and coleslaw and pickles, rest of crumble with custard :)
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I need to finish of the chicken tonight, I'm at a bit of a loss what to do with it though, I'll have another deep dive in the freezer later to see if I can find anything veggie like.
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Lamb hotpot with Sunday’s leftover lamb, fridge clear out included, all prepped & just awaiting the sliced potatoes on top as it goes in the oven, himself is in charge of that bit as I’ll be out then :D
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Spicy chicken bits with veg rice :) NO PUD !!
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A piece of quiche ftf a couple of slices of ham and fridge gravel salad, plus the obligatory coleslaw :lol:
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Cottage pie tonight with some veg.
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Mince beef as it's on it's used by, probably a chilli or pasta bake as there are no veggies left for the planned cottage pie.
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A piece of quiche ftf a couple of slices of ham and fridge gravel salad, plus the obligatory coleslaw :lol:
Mmmmm quiche - haven’t had that for ages, so after a freezer delve unearthed pastry and some smoked salmon (I thought that had been eaten at Christmas :wacko:), I’ve made two smoked salmon, cheese and spring onion quiches.
One for tonight, but will be warming it up and serving with hot veg as it has been a grey day and fairly chilly day, plus another for OH to have a go at on Friday when I am working late :)
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Scampi and chips, real treat as we haven't had scampi for a while. We'll look like prawns by the end of the day as we shared a prawn sandwich at lunchtime.
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A quick fry up tonight sausage turkey rasher egg and bake beans, banana tiny ice cream and nuts :)
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Roasted potatoes & chicken thighs with peas, carrots, broad beans ftf & freshly harvested sprouts with a blob of mayonnaise, and very nice it was too.
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Chinese sweet chilli chicken with microwave bag mixed veg, carrot, broccoli, green beans and peas.
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I roasted chicken plus spuds. Did stuffing cos the memsahb likes it but I'm not so keen but did a good gravy
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Spag bol tonight NO PUD :)
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Lasagne with garlic bread with it. There are a few tomatoes and the last bit of cucumber to finish up as well.
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Hm fish pie with peas & carrots
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HM Beef curry with cauliflower rice and pickles.
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Hm fish pie with peas & carrots, edit to add sweet corn and a baked tomato added for extra colour :D
Actually I ended up making four more individual ones for the freezer as I’d been to the fish man this morning & bought more pie mix, so thought while I was making why not ! :D
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Mozzarella stuffed pork meatballs in tomato sauce. It was a Waitrose offering that I found when I visited the garden centre today. We used to have a Sainsbury’s in there, but they have gone all posh on us :lol:
Anyway it was reduced to £1.79 and was OK. Not worth the £5.99 original price, but the sauce was pretty tasty over the tray baked spuds and veg I did with it :)
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Leftover chilli and rice. Still enough left for tomorrow too - not really sure if that's a good or bad thing :wub:
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Cheese stuffed fishcakes from M & S, last of the voucher spending that I (we) did. We have some carrots and string beans left so I think they'll be used up.
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My usual Sea bass chips and peas :D
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Haddock in parsley sauce with peas and mash :)
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Finishing the chilli, wanted to put a jacket with it but there's nothing big enough it will have to be just plain rice again.
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We've also got chilli to night with pilua rice and 1/2 a baghette :D
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Roast pork, potatoes, parsnips with carrots, leeks and stuffing on the side. Gravy of course.
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chicken casserole with dumplings , Apple pie and ice cream :)
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Roast chicken,potatoes & parsnips, stuffing,Yorkshire puds, peas,carrots,b.beans ftf, sprouts, fresh pineapple , lots of gravy. Choice of puds for himself -freshly made mince pies or apple cake, he’s already taste tested the mince pies and opted for 2 more for pudding :wacko:
I shall have banana or more pineapple with yogurt cos I’m a good girl.
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Took out some cooking bacon to put in the leftover rice , when I opened it there were 2 large slabs rather than the usual trimmings. Change of plan and I cooked them like gammon steaks with a few spicy wedges and some mushrooms. One left for tomorrow, assuming it doesn't end up on a sandwich.
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Turkey burger chips and bake beans, rest of apple pie with yoghurt :)
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Chicken with Greek gigantes beans from the freezer and hm tomato sauce.
I’m going to make sour dough flat breads to go with it.
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The left over lasagne and sauteed potatoes.
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Beef curry with rice and salad bits, HM chutney :)
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Leftovers from yesterday-chicken, re baked roast potatoes, Yorkshires & freshly harvested parsnips, peas,carrots, freshly harvested psb & sprouts, gravy & stuffing & pineapple.
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Torn between goldfish Chinese style chicken curry or a chicken dinner with the usual trimmings.
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Spag. bol. garlic bread on the side. For once got organised for tomorrow and got what I think is chicken out.
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Spicy fish cakes with veg rice, banana and ice cream :)
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Was supposed to be sweet and sour pork with rice today made by me. But I’ve got the lurgy so himself is ministering to me and cooking so it’s roast port slices & all the usual trimmings I expect.
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Off to bed if you've got the plague. If your other half sorts out a roast piggy dinner all the better as long as it comes with spoonstanding, stuffing , roasties and some apple sauce. :tongue2: :tongue2:
I've have some grey mince I had forgotten about needing to be used, might end up in some pasta.
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Hm chicken an mushroom pie, mash and carrots with. I'll admit the puff pastry was ready rolled but as most chefs on the telly say it's okay to use the shop stuff, I'll go with that.
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Plaice in breadcrumbs with chips, peas and coleslaw :)
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Still clearing the freezer so raked out some bits today that I think were bought for Christmas breakfasts that then never happened and we had breakfast for tea :lol:
Bacon and potato cakes, plus eggs and leftover Greek Gigantes beans instead of baked beans.
I think tomorrow might be D-day (defrost day). I’ll see if I can muster the enthusiasm in the morning :unsure:
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Rest of the mince off to the freezer and back to the chicken. I'm absolutely shattered today so it's in the slow cooker for shredding later, probably put it with pasta as that's about the least amount of effort I can think of, spicy rice preferred if I can summon the energy.
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Hubby is still in charge so pressure cooker chicken stew will be the order of the day if he’s up to it after taking on the entertainment of our grandson for most of the day :lol:
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The freezer is defrosted :D
Tonight we have soddages and braised plot red cabbage which were in the freezer, plus the last of the plot spuds. That lot is in the oven and I am contemplating something green. It might have to be peas. Opening a bag and chucking them in boiling water is about much effort as I can cope with :lol:
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Cajun chicken, peas, coleslaw and oven chips.
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T be decided, nothing taken out of the freezer as I was sent to sit down after dinner last night as still got the lurgy :(. But it appears it’s still my remit to sort out what’s for tea :ohmy:
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I was sent to sit down after dinner last night as still got the lurgy :(
You haven't caught the nasty chest infection that's doing the rounds have you? Off to bed, a phone call to your local takeaway will sort out dinner, I suggest a stupidly hot curry.
Breaded cod today a few oven chips and beans I think, no brainer and all in the oven on 1 tray.
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CBA here, so I'll be cooking spaghetti and stirring through some Sardines in Oil with Chilli, Lime & Coriander from Trashco. I've got some salad bits in the fridge, if I can be bothered ::)
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I was sent to sit down after dinner last night as still got the lurgy :(
You haven't caught the nasty chest infection that's doing the rounds have you? Off to bed, a phone call to your local takeaway will sort out dinner, I suggest a stupidly hot curry.
Breaded cod today a few oven chips and beans I think, no brainer and all in the oven on 1 tray.
No thankfully not a chest infection, but I’m doing my best for it not to turn into one after the last 2 I had floored me.
I’ve rummaged in the freezer and found bolognaise so that & pasta for me & I found a half bag of frozen gnocchi for himself & that’s as much as I can muster. There is a defrosted cheese sauce that didn’t get used up the other day & I toyed in turning it & the bolognaise into a lasagne but that’s a bridge too far :wacko:
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We're trying basa for the first time, in a herb and lemon tempura batter and chips. We were going to have fish fingers then Paul found these. I think there are some peas for me in the freezer.
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We're trying basa for the first time, in a herb and lemon tempura batter and chips.
I like them, a lot :lol: so hope you will as well :)
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My usual Se bass with spicy breadcrumbs chips and peas, pineapple and yoghurt for me ice cream for him :)
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Need to use up the last of the chicken. It's been a while since I had rice, level of BA to determine if it's a fully fledged curry or just spicy chicken and rice.
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Sweet Chilli Chicken with vegie fried rice....If the chicken ever defrosts ::)
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Chicken stir fry with 1/2 a baghuette , rest of pineapple and ice cream :)
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Leftovers here tonight. Chicken stew and dumplings for himself except there’s no chicken in it lol, bolognaise & spaghetti with added spinach,peas & carrots to fill it out :wacko:
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We had chicken curry yesterday with spinach and mushrooms, plus there was enough to stash a batch in the fridge for another night.
Today is cauliflower/macaroni cheese mashup, which is fast becoming my favourite way to do either.
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Cottage pie for me, with veg from the freezer - to be decided later ....
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Pork faggots for us with new pots and veg, Apple and blackberry crumble with custard :)
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Defrosting my last spinach lentil and chickpea curry, don't really want it though and it feels like a bit of a waste. Something is waking me up at 3:45 each morning lately and it's leaving me so knackered for the rest of the day I just CBA.
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Sweet & sour pork with boiled rice & bought prawn crackers.
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The leftover curry from Saturday. We had it with flat breads last time, so rice this time round :)
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Cajun chicken with peas, some salad bits and a jacket spud
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Trying our new air fryer out tonight with roast potatoes & parsnips & ftf Yorkshire puds reheated in it ! With ftf Christmas r.beef & gravy and peas,carrots & freshly harvested psb.
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I didn't eat the curry yesterday so that'll do for tonight, CBA with rice. There's a fresh loaf for a cheese sandwich later if needed.
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Steak and Ale pie, boiled potatoes , broccoli and carrots. Pie reduced to £1.05 in the Co-op so picked up the two that were on offer.
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Jacket potato with a mixed salad and cold meats, rest of last night pud with custard :)
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Tuna pasta bake
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Savoury pancakes with a cheese and ham filling. I understand Paul is going to put some mushrooms in his (he loves them, I'm not so keen).
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Found a tub of curried veg and rice in the freezer and have a couple of slices of ham in the fridge. That'll do, Trashco delivery for tomorrow :D
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Cottage pie and peas, no pud just a couple of picklets later :)
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Air fried salmon..can you see there’s going to be a theme for awhile :lol: it was really lovely, just baked with a little oil & lemon , nicest we’ve had I think. I buy from a chap who comes from Grimsby every week.
Salmon served with mashed potato,peas,carrots & psb & a cheese sauce.
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Which one did you buy Snow? I've been tempted on several occasions, but have resisted so far.
I thought I'd treat myself to liver and onions, mash and a nice savoy cabbage today. I'll give you 1 guess as to what is the only missing item from my ocado order. :mad: Looks like I'll end up with sawhedges instead.
Edit : Grumble - the savoy is tennis ball size too >:(
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Which one did you buy Snow? I've been tempted on several occasions, but have resisted so far.
I thought I'd treat myself to liver and onions, mash and a nice savoy cabbage today. I'll give you 1 guess as to what is the only missing item from my ocado order. :mad: Looks like I'll end up with sawhedges instead.
Edit : Grumble - the savoy is tennis ball size too >:(
We bought Lakeland’s own make 2 drawer with see through panels that should sync both drawers to finish at the same time, but we failed miserably at accomplishing that attribute tonight for our
Chicken & chips.
We’d discussed it on & off & decided to go and look, there’s a shop on the Dobbies site & I just happened to have a 20% discount voucher that was expiring on Monday, so it was £99.99 - 20% =£79.99
This one
https://www.lakeland.co.uk/27211/lakeland-dual-basket-air-fryer-with-easy-view-8l
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HM cheese burgers with my usual 50% steak mince/50% finely chopped mushrooms mix. HM coleslaw to go with.
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Ham salad, a Cornetto for after :)
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I found a brilliant but ridiculously simple recipe using those big hard old stems on shop-bought broccoli...
Just peel and small-cube them and use them like kohl-rabi in a cheese sauce! Chuck in a couple of spring onions while they're steaming and you're away!
Great with a 1/4 pounder and some h/m garlic bread!
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Skipped the sawhedge and mash last night and nuked a spud instead. Trying again tonight.
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Mince & onions to be cooked in slow cooker, might be made into a cottage pie or just with mash, but will be with carrots,peas & psb & maybe the last few sprouts.
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Pork curry from the freezer with some wilted plot greens chucked in for good measure. Rice and a basic onion, tomato and cucumber relish to go with it.
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Spag bol tonight with a yogurt for afters :)
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Tuna and sweetcorn in hot chilli sauce with tomatoes, coleslaw and jacket spud.
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I've had a whole day of from food, went out for lunch at posh shop then were out tonight at friends :D
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Fish fingers and chips. \CBA to cook much more.
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Cooked lamb ftf made into a pressure cooker stew
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Gastro lemon/pepper fish and chips and peas :)
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Sweet and sour chicken with pilua rice and 1/2 a baghette :)
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Spanish omelette stroke frittata with onions, peppers, mushrooms . Another tray of mushrooms from the farm shop on the way home chopped up and in the freezer, all for £1. (The mushrooms that is).
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Absolutely shattered today - no good reason. I really CBA but tuna pasta and red pepper pesto contains all but the green food group and will have to do.
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Lamb kebab meat in Pitta pockets with chopped salad.
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Baked ham joint with mash & cheese sauce with psb ,peas & carrots
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Roast pork, potatoes and parsnips with green string beans, cauli and carrots. Stuffing and yorkies (that we don't particulry like just to get rid of them.
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Chilli and rice. I must do something green tomorrow.
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Sausages, peas and chips :)
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Meatballs in sauce from the freezer and some tray bake spuds and veg to go with them.
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Air fried duck breasts, lyonnaise potatoes & parsnips, told you there’d be a theme through meals for a while lol. Peas, hg carrots, psb & the very last sprouts.
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Cheese & sausagemeat balls, fridge gravel salad, with chilli mayo and a seedy baguette :D
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Dog minding overnight at our sons, so tea on my own, so I’ve got a curry ready meal ftf:ohmy: ,a bag of ready rice, I shall microwave these plus a couple of puppadums, with mango chutney, salad bits & a banana. Might even eat it on my lap, how about that for decadence :lol:
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Eaten to much over the weekend, so it's cold meats and a mixed salad bits :)
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Finished off the chilli in a jacket as a late lunch. I don't really feel like a big evening meal and I'm at a bit of a loss. I might nuke another spud unless I can find something like a tin of soup.
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Cold pork left over from yesterday, with pickles and chips for me. Paul has a Potato Dauphenau(sp) in the freezer which I can't eat because of the cream.
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Today I made 'flaskesaus'! :D
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Today I made 'flaskesaus'! :D
Wot dat be ???
I’m assuming some Nordic delicacy given your big grin. It must have been good :lol:
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Today I made 'flaskesaus'! :D
Wot dat be ???
I’m assuming some Nordic delicacy given your big grin. It must have been good :lol:
Nordic, Scandinavian, Norwegian, somewhere over that way I believe, its so simple to make and oh so delicious!
Bacon, smoked sausage, chopped onions & mushrooms thrown in a pan and cooked, then throw in some soft cheese & double cream, stir in, let it simmer for a few minutes before serving... thank me later! :lol:
edit to clarify quote
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There was me thinking it was dinosaur shaped pasta out of thermos :nowink:
I'm all of a mix muddle this week with the meals. I think there's a chicken kiev in the freezer, mash and chunky mixed veg to go with, if I can't find the chicken there's some breaded cod.
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Bacon steak with pineapple slice crowcecket potatos peas and a tomato, Banana and ice cream :)
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Today I had 2 lamb & mint kofta kebabs served with a cauliflower steak topped with mushrooms cooked in soft cheese & cream and a layer of mozzarella on top... DELISH!! :D
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Today it's ch8icken korma with pilau rice.
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Today, dinner will consist of a rump steak, with a side of spinach & mushrooms cooked in double cream, with a few spears of asparagus plus some peppercorn sauce drizzled over my steak! nom, nom, nom! :D
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Spicy chicken bits with veg rice, picklets for afters. :D
I've already done tomorrows as i have to have a tooth out >:( not looking forward to that :mad: as i miss my
yoga :)
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Leftover pork veg & gravy, spiced up with some curry powder. Not sure yet whether it'll be rice of a jkt spud to go with it....
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i have to have a tooth out >:( not looking forward to that :mad: as i miss my yoga :)
Can't say that's the part of that day that would cause me grief. :nowink:
I found the chicken yesterday but it needed defrosting - seriously who sells things you can't cook from frozen still ?! Had to have the fish instead and move the chicken to tonight. Mash and veggies again if I can muster the energy, wedges and beans if I can't.
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HM toad in the hole, cabbage and lots of spoon standing.
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Feels like it should be pasta tonight, Not sure what there is to put with/on it though, no tuna, mince or chicken and even the cheese situation is looking pretty dire.
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I've got a pork chop defrosting, not sure what to do with it yet - possibly a traybake, or just grill it and m/wave some veg???
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Beef ftf (‘Twas Christmas r. Beef) hotpot, just what was needed on a cold, wet day.
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Beef Stroganov with rice.
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Ftf cottage pie & gravy, suppose carrots & peas will feature as an accompaniment, picked some of the perennial brassicas this morning to try, not sure if it was kale or 9 star broccoli or is it cauliflower?
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Last night was H/M Fish pie something easy to get down after having a tooth out , tonight Spaghette bolangnase which also slipped down, Tomorrow will have to take care of it's self :D
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It feels like a cottage pie kind of day. Mixed veg and spoonstanding to accompany.
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OH made a chilli con carne for our dinner tonight with pilua rice :)
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Cheese and mushroom ( sorry ham_) omlettes (I've spelt that word often and have tried several times, so apologies,) apparently and we have to eat them now as the Calcutta Cup is about to start!
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Chicken in spicy breadcrumbs with coleslaw and green beans :)
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We ummed & ahhd over whether we should have 1 rib eye steak between us or 1 each, turns out 1 between us was enough (told him so :lol:) air fried chips, fried egg for himself & fried mushrooms & Waldorf salad minus the waldorfs for me & tomato sliced. Very nice it was too.
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Tuna pasta bake with small pots and carrots.
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I've got a pork loin chop defrosting, cabbage, carrots and swede to go with it, plus spoon-standing, of course :)
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Came down with a really bad case of CBA yesterday and ended up just nuking a spud. I'm not sure if I should try again today with the cottage pie or freeze the mince and do a chicken dinner with the thighs.
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Apparently we are going Chinese with prawn wontons, shredded duck and pancakes. We don't have any cucumber but I've been told it doesn't matter! ::)
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Roast chicken,potatoes & parsnips done in the Air fryer (the theme continues :lol:) and whatever veg we can muster, I’d got perennial brassicas & some psb, but it was too cold to contemplate picking any when I did the 2nd visit to the chickens! . Stuffing for himself & gravy
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Mouth is still quite painful so i had a mac cheese f/f his lordship had steak pie and chips, fruit crumble and custard :)
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Roast chicken thighs, roast potatoes, carrots, peas and spoon standing.
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I need to do more spuds and finish off the mince.
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I threw a cottage pie together yesterday as i'm still having difficult eating at least i've lost some weight which is good :D ' PLEASE DONT PUT IT BACK ON '
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Chilli mince & veg on a jkt spud, easy peasy on a CBA day ::)
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Re hash of yesterday, no roasties though :(
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Sausage casserole, mash and carrots. Have found half a packet of a seasoning mix we used last week so will put that in as well.
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Chilli which had been in the slow cooker all day. We had hm bread and salsa with it.
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Chicken Korma with rice for me.
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Chicken is in the slow cooker - there are some hefty thighs in there this week so I'll probably give them a quick seasoning and a crisp up in the oven after cooking them and serve with mash and mixed veg.
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The first thing I laid hands on in the freezer was a pork loin fillet, so that's what is defrosting. Veg from the freezer to go with it, easy peasy :D
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Chicken fillets stuffed with ham and cheese, served with chips.
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Spicy chicken bits with veg rice , banana and ice cream :)
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A/F salmon, with frozen oven chips for himself done in the next drawer lol & stir fried vegetables with egg noodles for me with chilli sauce.
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Tuna and broccoli pasta bake. Garlic bread on the side.
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Chicken again, was planning on doing something different with the spuds tonight but it's late and I really CBA.
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Small jacket potato with saad bits chopped up and cold meats, fruit yoghurt :)
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Minced beef done in the slow cooker turned into a mince stew with mash, dumplings for himself & psb for me
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Chicken breast in spicy breadcrumbs in the oven with red pepper and onions, coleslaw and salad bits to fill the plate :)
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Spag bol tonight.
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Harrissa lamb and cous cous. The rest of the broccoli on the side.
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Ham and cheese omelette with new pots and peas, tinned rice pud :D
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HM Bolognese sauce over a plate of mixed veg, rather than pasta.
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Curry with a veggie pilaf rice dish that I invented to use up fridge gravel. It tasted better than it sounds :lol:
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Creamy garlic chicken with rice,psb & carrots
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Finished off the chicken shredded into pasta with some mushies and corn, used a can of mushroom soup for the sauce rather than make anything - passable with a little cheese in it.
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Roast chicken thighs, baked potatoes and mulling over whether to do salad or a cooked veg with it.
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Yesterday I made a chicken stew, in the slow-cooker, with a lot of dried pulses as well as fresh veg.
It was spoon-standing thick by the evening. More of the same today, think I could cut it with a knife :lol: :lol:
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Beef stroganoff with rice cooked in the slow cooker.
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Cuban beef casserole (pinch of nom recipe) with A/F roast potatoes, peas,carrots,cauliflower
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Spag bol for me.
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Quick meal tonight i'm out, Turkey burger with chips and bake beans, tin of apricots with yoghurt :)
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Lamb kebabs and salad in Pita bread.
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Ftf previously made fish pies, 1 with & 1 without prawns, latter was mine & I batch made that but mistakenly took out the leftover 1 for himself, turned out not so much mash on that one so he had the few leftover oven chips that were lurking in the freezer & needed using up. Peas,carrots & cauliflower with a ftf cheese sauce as my pie had cheese sauce with it as I forgot the parsley when I batch cooked them :lol:, actually made a nice change.
Lunch was fried rice- leftover cooked rice needed using, various fridge gravel veg and finally tried the kimchi my son made & gave me to try- he said it was good in fried rice, and it wasn’t too bad.
Anyone else make it or eat it? What do you all have it with if so?
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Tuna pasta bake with pots and broccoli.
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Sausages new pots fried onion fried tomato broccolli and peas and plenty of spoon standing, fruit yoghurt for pud :)
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Leftovers, Cuban beef from yesterday, mixed with leftover mince stew the other day, served with mash, carrots,peas, cauliflower & perennial brassica leaves. Nothing wasted here :lol:
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Chicken, stir fry veg with chow mein sauce.
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Ham hock tagliatelle with mushrooms, baby pots and veg.
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Ham hock tagliatelle with mushrooms, baby pots and veg.
Interesting combo there GG, potatoes & tagliatelle :):
Chicken thighs here done I don’t know how but with ftf ratatouille to start to use up the 8 pots of it I found on a freezer audit the other day, so maybe pasta for me & spuds for him
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Chicken, stir fry veg with chow mein sauce.
Same again today, needs some added fridge gravel to pad the veg out......
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A pasta dish using some lardons from the freezer with a leek and courgette that are both on their last legs, I can't decide whether to have a cheese sauce over it yet. Will decide when I see what it looks like.
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Ham egg and chips tonight, nibbles for later :)
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Chickpeas and veg in a spicy tomato sauce with baked potatoes and some leftover chicken. We only ate half the chickpeas, so the rest will be stashed in the fridge for another night. I think they will go well with sausages :)
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Quiche Lorraine with jacket potatoes. The corner shop has had a change of management and their supplies are no longer coming from 'up country'. Gemma the new Manager talks to us and I can now get the digestive biscuits I like rather than the ones that they dictated we had. It's a bit of a shame because 'they' said they should sell this or that , and it didn't and we were buying it cheap, but we are now getting what we need.
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Tuna bake tonight :)
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Braised beef in gravy, carrots, swede and cabbage.
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I've got in a complete mix-muddle this week meal wise and ended up nuking a spud tonight with cheese and beans - not very satisfying :( My plans for liver and onions for tomorrow has also been trashed again as theres no lambs liver in stock again (4th shopping in a row :wacko: ).
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Complan probably as I have bronchitis and off my food. Bum!
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Rib eye steak between us with lyonnaise potatoes, peas & carrots, I missed lunch so had the remains of yesterday’s smoked haddock risotto as a ‘starter’ :): when I came in from 3 hours working in garden clubs store
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I had the last of the braised beef, spiced up with some curry powder, over peas and green beans.
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Left overs tonight, I've got the other half of the battered cod fillet and Paul has a pork chop that we found in the freezer with a jacket potato shared between us. Four packs of mince purchased today at the reduced price of £1.20, halved and put in the freezer.
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Chicken in Cajun spice roasted with peppers, onions and a few chips. Few sugarsnap peas to go with it.
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HM chicken and mushroom curry with rice.
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Ftf roast chicken made into a hotpot, lovely after an afternoon spent tidying in the garden
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Lasagne, if I can wake Paul up to help finish it off. They've changed his medication again and I think they've upped one too much and dropped down on one too quick.
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Brisket cooked in the slow cooker for 6hours and now just finishing off in the oven with a grain mustard & orange glaze (marmalade to you & me :lol:) with roast potatoes & parsnips, carrots,peas, & psb harvested this morning, Yorkshire puds ftf & gravy, what’s not to like ;)
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Spicy chicken bits with rice something quick and a very sickly jam rolly poly with ice cream :)
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HM Bolognese over green beans & peas.
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Complan yet again. There's a nasty bronchitis going around which, apart from trying to stop coughing, puts you off your food.
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Chicken thighs possibly in a tomato,garlic & onion sauce what with to be decided
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A batch of Cornish Pasties are in the making....
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Hm pizza with chorizo and garlic sausage. Meat feast I suppose. Quick meal as I've done an extra day at work after spending yesterday running around doing 'odd jobs' for those that can't be bothered to do for themselves, like going to the dump etc. (and yes, I do mean you FIL)!
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Chicken tray bake with cauliflower cheese.
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For me bolognaise ftf with pasta & added in chorizo as a pasta bake with mozzarella & cheddar on top in the air fryer- it needs a bit of practice , for him fish put ftf with baked beans :ohmy:
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I'm going to attempt a spag bol tonight but, if I don't manage it all, I'll heat the rest up tomorrow.
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Gastro lemon/pepper fish, with peas & tomatoes and I may even treat myself to a few chips :D
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Baked haddock and chips with a few peas :)
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Baked plaice, lyonnaise potatoes- anyone struggling with getting potatoes to cook through and evenly! This last 2 weeks they just aren’t cooking ! Peas & carrots
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Hopefully I can manage a cottage pie tonight.
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Out tonight for Birthday Curry :)
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Battered basa fillet, new potatoes, carrots and peas for me. This is a new fish for us and we love it.
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HM chilli with guacamole and cheese and chilli sourdough bread.
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Tuna, sweetcorn, coleslaw, salad and a jacket spud.
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Ham hock and mushroom tagliatelle.
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My favorite dinner tonight Lamb Shank with all the trimmings followed by H/M Apple pie :)
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Chilli con carne, rice and garlic bread. There might be some cheese involved.
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I defrosted a chicken breast, I'll probably cook it in Cajun spices, and as I've still got coleslaw and salad in the fridge - that'll go with it.
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Ftf r.Christmas beef & ftf matching gravy, roast potatoes,peas, & anything else I can add as I forgot to pick some psb :wacko:
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Roast chicken dinner :)
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Curry with leftover chicken from the weekend :)
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CBA fairy here, so I had tinned mackerel in chilli sauce with jkt potato, coleslaw and fridge gravel salad.
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A very nice lamb tagine with cauliflower rice/cous cous. Only himself saw some lumps of squash in it and decided not to have any & cooked himself bacon,egg & chips! You should here him if I say anything about the meal that he’s cooked :wacko:
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Cottage pie with small pots and carrots.
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Something quick tonight been in and out all day, Pork pie and a mixed salad, nibbles later :)
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Looking for something else, I found a sachet mix for Bombay potatoes, so made that and had it with some corned beef and salad bits from the fridge :D
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Fresh sea bass fillet from my man along the coast, with spicy breadcrumbs and peas, yoghurt for pud :(
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Gastro fish in lemon/pepper breadcrumbs with peas and oven chips :)
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Fish fingers and chips for me, the rest of last night's cottage pie with (I suspect some chips) for himself.
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Chilli prawns with spaghetti.
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Farm shop burgers with chips & for me coleslaw & salad, no bun :lol:
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CBA again, so Tuna and sweetcorn in chilli mayo on a jacket spud and salad bits.
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Weekly rummage through the odds and ends drawer in the freezer (a.k.a dumping ground of all leftovers, extra ingredients and who knows what else) turned up a small tub of chilli. There were also cooked beans, corn tortillas and grated cheese in there, so scavenged a meal of cheese and chilli quesadillas plus refried beans.
The fridge had some salad bits that needed using, so they went on the side :)
I reckon I get at least 1 main meal for us both and a couple of lunches for 1 of us out of that drawer every week and it stops the fridge getting filled up with bits that don’t go together.
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I did put some beef short ribs and the smaller spuds in the slow cooker yesterday but by the time it was done I didn't really want it. I always think it's a waste of good food to eat it when I feel like that so I had a cheese sandwich instead. Trying again today.
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I took a pork loin slice out of the freezer last night. I'll cook it on the George grill, veg from the freezer tbd later :)
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Roast chicken thighs, baked potatoes, broccoli and some spoon standing.
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Chicken in tomato & garlic sauce with tagliatelle for me & gnocchi for himself, garlic bread on the side
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chicken need cooking
the slowcooker needs washing
dinner will be bland
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End of financial year so Paul and I are doing the stock take, easy meals this week that we don't have to think much about so omelettes with cheese and tomatoes with chips tonight.
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I've not long eaten 2 Hot Cross buns, so think I'll call that my tea :D
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Freshly made fish pie, with carrots &for me broccoli & spinach
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Ham hock and mushroom tagliatelle with pots.
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Finishing off the chicken with some veggie rice.
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Hake fillets baked with peppers and onions in a tomato sauce. Baked potatoes with it and some broccoli, just for some green on the plate.
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Bits n pieces of veg for a stir-fry, stirred in some chilli sardines (from a can) at the end of cooking.
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Toad in the hole with thick onion gravy, mashed potatoes, peas,carrots,cauliflower & psb
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Beef lasagne with pots and carrots.
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I've got sausages defrosting, probably have peas & mash with them (+ another veg tbd later) plus spoon-standing :)
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We took ham , tomatoes and bread today to make sandwiches for lunch but never did, so are having the ham with chips and an egg for tea.
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Chicken thigh tray bake
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Chicken carbonara pasta bake, plus some roasted carrots on the side.
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Tuna pasta bake with pots and veg.
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Poached salmon, new potatoes, green beans and carrots. Hollandaise sauce on the side.
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Fish & chips with peas.
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Breaded cod, a handful of oven chips and some beans.
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Fish pie, pots and sweetcorn.
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Spicy pork and stir fry veg.
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There's some diced beef (of very questionable quality) in the slow cooker. I was planning on doing a pie, but if I'm honest I've come over all CBA so I'm at a bit of a loss. Probably just end up with mash and mixed veg after I leave it too late to do anything else.
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Sausage jambalaya, can use up some of the veg left over from last night, part baked rolls to go with.
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Air fryer salmon fillet wit jacket potato, salad & coleslaw leftover from last night
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Spag. bol. with pots.
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Roast half leg of lamb, roast potatoes, stuffing, carrots green beans and cabbage. Bottle of fizzy bubbles to wash it down.
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Half shoulder of lamb here, but I'm braising mine with the usual veg, plus cabbage & mash.
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Veggie rice with leftover chicken stirred in at the end. Fast and filling after a busy day :)
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Cottage pie with some veg.
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Sunday dinner for us today! Chicken, with veg & gravy, no roasties or yorkie puds as we're both on Keto atm!
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Finishing off the pie, mash and mixed veg to go with it. As it just needs nuking I might do a late lunch rather than wait.
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I'm being treated out tonight as life has been a bit hard at the moment I lost my Mum at 99yrs she nearly made a 100. It happened on Good Friday :(
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I'm being treated out tonight as life has been a bit hard at the moment I lost my Mum at 99yrs she nearly made a 100. It happened on Good Friday :(
Sincere condolences Mrs Pea, she did do well to get to 99, still hard though. (((Hugs)))
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Leftovers from yesterday, so roast chicken & all the trimmings
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Sausage (frankfurters) jambalaya, assorted scraps of veg included with the cajun spiced rice. A good recipe to use up odds and ends you have laying around.
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Leftover braised lamb with veg from the freezer, tbd nearer the time :D
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I'm being treated out tonight as life has been a bit hard at the moment I lost my Mum at 99yrs she nearly made a 100. It happened on Good Friday :(
Sorry to hear that MrsPea - You always feel the loss no matter how old they are.
There's a little of the beef left I used for the pie as I have a serious case of CBA it's going with mixed veg and mash later.
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So true Lardman.
Fish & chips & mushy peas here. Tried pollock for a change, it was quite nice.
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Thank you all for your remarks it means alot.
Make do dinner as we've been really busy clearing her flat.
Pork pie and mixed salad bananaand yoghurt :)
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Leftover braised lamb with veg from the freezer, tbd nearer the time :D
Made a lamb curry with the last of the lamb, with extra peppers and more onion - veggies and rice mix ftf.
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Singapore noodles with chicken, pork and prawns in char su sauce or summat. It is a Waitaminute substitute for the chicken chow mien that I ordered so I'll see what it's like.
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Cottage pie to use up some of the veg we have as I can bulk it out with that.
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I defrosted a chicken kiev and planned to put it with some veggie rice, meh.
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Boursin Garlic & Herb cheese on a Jacket spud, with toms, cucumber and coleslaw.
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Beef lasagne with pots and veg.
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chorizo and bean casserole in the slow cooker. Spuds are a little thin on the ground but mash if I can find enough of them.
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I've got mince defrosting, probably turn it into a chilli.... inspiration is lacking today ::)
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Spag bol tonight no pud :)
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Chilli prawn spaghetti.
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It's chips day. I don't have anything fishy today though so it's going to have to be more of yesterdays beans and chorizo.
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Soddages, onions, peas and mash for me :)
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battered cod, chips and peas.
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My baked Sea Bass with a few chips and peas, no pud but a cheese scone later :D
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Chicken korma with rice.
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Chicken korma with rice.
Are these ready meals GG ?
Finally having been the missing item on 4 previous shopping deliveries ...... I have some lambs liver.
Liver and onions, mash and cabbage tonight :tongue2: I'm absolutely shatter lately, hopefully a decent meal will pick me up a bit, although I suspect it will actually lead to a snooze on the sofa ::) :nowink:
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Chicken stir fry with odds and sods thrown in, half a baghette :)
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Chicken nachos with hm shredded chicken done in the slow cooker. OH had a trying day with DIY and was in need of solace. I got him a bottle of beer for later as well :)
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Another hotpot, beef this time and for me stewed rhubarb and plain yogurt for pud
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Chicken korma with rice.
Are these ready meals GG ?
Finally having been the missing item on 4 previous shopping deliveries ...... I have some lambs liver.
Liver and onions, mash and cabbage tonight :tongue2: I'm absolutely shatter lately, hopefully a decent meal will pick me up a bit, although I suspect it will actually lead to a snooze on the sofa ::) :nowink:
Yes. I get them from Waitalot and, although it's not one of my favourites as the sauce is a bit runny, it's good value. I love their cottage pie and tuna pasta bake. I can cook but lose the will to live at the end of the day. Do my own veg and pots though.
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I can cook but lose the will to live at the end of the day.
I feel much the same of late and have been considering the ready meals as a quick fix.
Yesterdays liver was sadly disappointing nothing but trimmings and tubes. Always a risk with liver but it was particularly bad :( I did leave some for tonight but I think Max can have it instead, I'll finish the bean casserole with the leftover mash.
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I've got mince defrosting, probably turn it into a chilli.... inspiration is lacking today ::)
Inspiration of lacking everyday, so it often finishes up a marmite sandwich with either some cheese or lettuce inside it. Mrs B
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Today I have a pork loin slice defrosting, was going to do a full roast, but after digging I can't be
ar bothered, so I'll grill it and have it & salad in a pitta bread...
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There a chicken and tarragon, with a creamy sauce in the slow cooker, 6 hours on low, put the cream an tarragon dumplings in and an hour on high. 50 minutes to go!
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Air fried belly pork & potatoes with peas,carrots & psb with gravy, Yorkshire puds ftf, apple sauce that I forgot to have :wacko: & stuffing for himself
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Tuna pasta bake with pots and broccoli for me tonight.
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Time for pasta as I've done a lot of mash recently. Either mac and cheese or tuna pasta bake.
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A couple of small chicken thighs are defrosting (they are stuck together so couldn't separate them !)
Haven't decided what to do with them yet, though ::)
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Himself had the leftover beef hotpot from Saturday so I had a …shock, horror frozen ready meal-lasagne, it was ok but very runny but was helped by a goodly amount of grated cheese added to it & browned, served with some perennial brassicas, supposed to be kale, but was more psb & a little cauliflower looking head and lots of the leaves. Think my iron levels will be up tomorrow :nowink:
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Lamb leg steaks, spicy couscous, a cabbage salad (thinly shredded and left to sit awhile in olive oil, lemon juice, garlic and seasoning) and some yogurt.
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Cottage pie. The last of the cabbage and probably some bendy carrots.
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We have sausages with new new pots and peas i might fry an onion and acouple of baby toms. No pud :)
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A HM Cornish pasty ftf with some fridge gravel salad.
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Chicken in lime & mango marinade, with wedges, some vegetable rice, tomato, & hm coleslaw
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Carbonara pasta bake with broccoli and peas
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Fish pie with baby pots and carrots.
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Spicy chicken pieces and veg rice, £1 pud spotty dog and ice cream :)
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Mince & onion ftf, with jckt potato and for me salad & coleslaw
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Beef lasagne with pots and broccoli.
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I have curry munchies - best I can do is an out of date tin of M&S chicken curry :nowink: and whatever rice I can find.
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Sorry Lardman in advance. Lamb and dhal curry that had been in the slow cooker all day. I put part of it in a pan and added potatoes and some wilted plot greens, plus we had rice on the side.
I’ve been on the plot digging so carb overload just sort of happened. I guess I was hungry :blush: :lol:
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Tagliatelle with some pots and veg.
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Lamb and dhal curry that had been in the slow cooker all day.
Sigh... :tongue2: :(
I can't bring myself to buy lamb any more, at nearly 40 quid a leg it doesn't feel worth it when it's just me.
There's spinach and tomato quiche from somewhere in the freezer that needs using up so a break from fishy Friday and a slice is going with some oven chips and mushies and a few other veggies tonight.
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Lamb and dhal curry that had been in the slow cooker all day.
Sigh... :tongue2: :(
I can't bring myself to buy lamb any more, at nearly 40 quid a leg it doesn't feel worth it when it's just me.
We have them frozen at work for £20 each, but they were 1/2 price in the run up to Easter. Obviously you get what you pay for, but they are more than fine for curry once chunked up.
Tonight is burgers (50/50 steak mince and finely chopped mushrooms), oven chips and salad.
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We have them frozen at work for £20 each, but they were 1/2 price in the run up to Easter.
:ohmy: Im not sure we have one locally and the website doesn't like my VPN but I'd add it to the rotation even at 20 quid, as most stuff ends up in the slow cooker one way or another now.
Would be considerably nicer than the quiche tonight, which turned out to be a vegan plant based thing that I had to eat with a spoon :nowink:
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Lardman, keep an eye on Trashco, at Christmas and then again at Easter they had legs of lamb, beef & pork(or gammon) joints all at half price. Each time I've bought one of each, frozen them and gradually work my way through them :lol:
I'm just hoping they'll do the same at Whitsun .....
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Cottage pie, pots and carrots for me.
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I had a look at sansbods after- 26 normal 13 with nectar card >:( I've signed up, I'm not a fan of every man and his dog having my shopping data but needs must as the devil drives.
Leftovers today - with a jacket if I can find one big enough not to shrivel to nothing in the microwave. Failing that subs some other way - just not more mash.
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A freezer full of diced lamb or stuff you’ve slow cooked with it is worth it and will make great emergency meals for when you need a treat.
I know what you mean about shopping data, but I’ve signed up to Trashco because non-club card prices are just way too expensive for me to deal with and that’s my nearest big shop.
Soddages for us tonight with something yet to be decided. Co-op deal - I needed bacon but it was silly money just for that, or a deal with sausages and then more money off that for having a Co-op card (which I also own).
Don’t you just love supermarket loyalty cards and their price fixing ::) :tongue2:
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H/M Chilli con carne for us with pilua rice and 1/2 a baghette :)
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I've spent most of the morning (well since 10am) coughing and sneezing, I don't feel inclined to eat anything that was on offer. Paul has found a microwave meal he bought reduced so is going to have that. So that I can say I've had something, it's a spoonful of sweet and sour chicken with egg fried rice.
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Ham hock and mushroom tagliatelle with some pots and carrots a la Waitawhile.
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I've spent most of the morning (well since 10am) coughing and sneezing
Hay fever or the plague ?
Chicken tonight, I waiting to see if the weather warms up to decide between a roast dinner or something lighter.
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Leftover braised lamb ftf with peas, carrots and mash, plus spoon-standing of course :)
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Still coughing, sneezing and feeling like ..... (insert own description). Paul is having roast pork, potatoes, carrots, parsnips and swede. Again I'll pick, a potato and some carrots probably.
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Faggots new pots and fresh veg broccolli carrots and peas, Apple strudle and tiny ice cream :)
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Sirloin steaks with roast potatoes in the AF (air fryer) with Yokies ftf. Peas,carrots & freshly harvested broccoli & asparagus
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Chicken curry, rice, bhajis and poppadoms. Really want something spicy today as feeling so much better.
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I don't know if it is the wind blowing all the petals & pollen off the trees, but I've got a blocked up nose and puffy, watering eyes ::)
So I thought a spicy curry might clear my head, I should be able to taste it at least....
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Cottage pie with a leek & cheesy mash topping with mince &onion ftf & added left over gravy from last night. I’m on a mission this week to use everything up before we go away next week lol
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Bacon steaks with new pots and peas and a baked tomato for me :)
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Chilli con carne made with diced beef as I couldn't find any mince in the freezer.
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Looking like mac and cheese - I'll have to chuck some sweetcorn in and call it the veggie part. Im trying to use the freezer stuff up to defrost and restock it - Meals are going to be interesting for a while :nowink:
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Jacket potato with a mixed salad and cold meats pickles and coleslaw :) No pud
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Chicken with Cajun spice plus peas, green beans and a small boiled potato.
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Something naughty tonight FRY up sausage bacon bake beans egg and i had a fried tomato, pineapple and yoghurt :)
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Sawhedge beans and mash.
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HM fish pie with some veg
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Tinned tuna with sweetcorn in sweet chilli sauce and side salad.
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Cottage pie with baby pots and veg.
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Leftovers .... oh the excitement.
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Put a small portion of minced beef, in the slow cooker with a tin of chopped tomatoes, some onions, carrots, garlic and herbs.
It may end up soupish or thick enough to go over pasta :unsure: we'll see!
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Been out for lunch today, so just having a bit of Mac Cheese with sliced tomato, rest of pineapple with something :)
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Chicken chow mien with rice methinks.
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Think it's egg and chips tonight, mushies and a few beans to go with it as a nod to adulthood.
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As I CBA today - it's jacket potato, topped with a small portion of leftover mince/tomato mix, plus grated cheese, with coleslaw and fridge gravel salad bits.
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Smoked haddock and last nights left over new potatoes reheated to use them up.
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One of my favorite fish wighty, tonight Baked sea bass few chips and peas, pud scotch pancake with yoghurt and fresh raspberries from freezer :D
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Farm shop burgers with air fried chips & for me salad
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Home made Sweet and sour chicken with pilua rice, 1/2 a baghette :)
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Cauli cheese and garlic bread. The cauli's in the corner shop were reduced to 40p each so we got two, one has been blanched and frozen, one we have had a portion off with another meal and the rest tonight. We already had the milk and cheese, so a cheap meal.
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Sausages and a jacket potato with coleslaw and tomatoes
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Beef lasagne with pots and veg plus German mustard.
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H/M Cottage pie with fresh veg, Apple strudle and ice cream :)
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Lamb casserole ftf with mashed swede and peas :)
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Our first strawberry rhubarb pie of 2024 is in the oven now. Baked by yours truly (emergency services are a short call away! :) :ohmy: ???)
My OH is making baked chicken, I think sweet potatoes baked in-jacket are going along side that.
Added later: I had it wrong. Son#2 made FRIED chicken. OH did the sweet potatoes.
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The lasagne I didn't have last night because I changed my mind.
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mmmmm rhubarb pie. :tongue2:
Cottage pie today. I might use the last of the bendy carrots and add them to mash.
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Ham egg and chips something simple, pineapple and what ever i get out to go with it :)
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Cottage pie - that's comfort food! (Same as what we call shepherd's pie, correct?)
The version we sometimes make uses ground turkey (allergy; I can't eat mammal meat).
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HM sourdough pizza with hm coleslaw.
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Cottage pie - that's comfort food! (Same as what we call shepherd's pie, correct?)
The version we sometimes make uses ground turkey (allergy; I can't eat mammal meat).
Here, Cottage pie is made with beef mince, Shepherd's pie is made with.....wait for it.........
lamb :lol: :lol:
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Chicken and mushroom risotto with baby pots and broccoli.
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Here, Cottage pie is made with beef mince
It's always been whatever was left from the Sunday roast meat put through the mincer with mash on top :nowink: It used to be a leftovers meal rather than something in it's own right.
Chicken in the slow cooker this morning - it needs to be used, the rest of the minced beef can be frozen. There's a little mash and some carrots left, just needs a few more veggies.
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Tuna pasta bake with baby pots and veg.
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Pasta with a carbonara sauce, but bulked out with a lot of mushrooms.
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HM Beef Curry with cauliflower rice and salad bits :)
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Mmmmm curry :)
Lamb and potato curry in the slow cooker today, but that is for another day. Tonight is going to be soddages, baked potatoes and broccoli. Trasco had bargain spuds so bought a 2.5kg bag, but they didn’t have a long date on them. The reality of eating that lot only dawned on me when I got home and then they almost immediately decided to start growing :lol:
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Spaghette bolangnase tonight No pud :)
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The reality of eating that lot only dawned on me when I got home and then they almost immediately decided to start growing :lol:
As long as they don't go in the water - couple of tubs of emergency mash ;)
I probably have enough bits to do a chicken dinner but I'm not overly enthusiastic about it. I did buy some frozen sliced leeks, I might give those a try rather than the usual chunky mixed veg.
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Beef Bolognese leftovers ftf, over mashed swede & green beans, grated cheese on top...
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My baked sea bass few chips and peas , No pud again :ohmy:
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See Bass here as well, with peas, coleslaw and a jkt spud :)
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Fish finger sandwich, I can't eat anything harder. I've been doing the Vat return and did the last bit today, submitted it to the accountants to enter, Got it wrong the first time, but realised it, I've never got it wrong in 25 years....
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Beef lasagne with baby pots and sprouts for me.
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Im out of sync this week and a day late with the oven chips. Sausages, beans and a few mushies with them unless I get the urge to be an adult and find something green (no likely).
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Chicken nachos and salsa.
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Comforting spag bol for me tonight.
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I have a major case of CBA today. There are lots of bits to use up that don't go together, I suppose that's what spices are for ::)
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Roast lamb (reduced priced joint at Tesco), potatoe Dauphenoise (also reduced), courgettes , carrots and green beans.
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mince and onion pie , new pots fresh veg. apple crumble and custard :)
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A Pork loin chop in Barbecue sauce, coleslaw and fridge gravel salad, then, as a treat a salted caramel ice-cream cone.
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Shepherd's pie with baby pots and carrots.
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Chicken kiev and veggie rice. Slim picking until the next shopping delivery now.
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Jacket potato with salad not sure might use cold meats or tuna :unsure: Apple crumble and rest of custard :)
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Burger & chips(oven, hm) hm coleslaw & salad for me, himself is having a burger bun I’m having 2 large mushrooms that I picked from the poly tunnel this morning…eek I hope they are field mushrooms like wot came up last year :lol:
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Roast chicken legs, baked potatoes, some green beans and some asparagus. The asparagus is our first decent pick from the plants in the raised bed at home :D
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Chicken and mushroom risotto with baby pots from Waitawhile. It's actually very good.
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Wet mince and mash pots, pineapple and yoghurt :)
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Tuna pasta bake
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Cheese and onion quiche with baby pots and creamed leeks.
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Meat pie (mince and onion, reduced in the Co-op), mash and carrots.
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Spicy Chicken stripes and pilua rice, rest of pineapple and ice cream :)
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Spicy pork chop with bubble & squeak :)
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Pork chops here as well, but with onions fried in the pan along with them and made into gravy. Baked potatoes, roasted carrots and cabbage to go with.
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Cottage pie with baby pots and some undecided veg.
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If I can gather enough BA's chicken and leek pie and mash. If I can't the thighs will just end up in the slow cooker again.
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HM baked beans from the freezer, which I did actually bake with cheese on top. HM meatballs and chilli cheese bread to go with them.
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The rest of the quiche with baby pots and creamed leeks again.
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Fresh Lemon Sole from the beach , few chips if i have room on plate and peas may be :D
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Gastro lemon & pepper bass, with some boiled potato and a huge salad, with honey mustard dressing :)
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Ham hock and mushroom tagliatelle with baby pots and carrots.
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Dansk curry out the freezer with pilua rice and a pkt of popadoms :)
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Fish pie with baby pots and sprouts.
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Lamb shank with roasties broccolli carrots and peas and loads of mint sauce, OH steak pie with pots and veg
H/M Raspberry trifle :D
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After a busy gardening day I CBA to make much effort - so a cheesy jkt spud with tomatoes and coleslaw.
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Cottage pie, spoon standing,carrots & hg psb & asparagus
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Lamb, potato and spinach curry, naan bread and an onion, cucumber and tomato salad.
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Chicken and mushroom risotto with baby pots and broccoli.
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Breaded turkey slices with chips and beans , rest of trifle :)
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The CBA fairy has made her way here, so cheese on toast it is. We had so many plans but the weather has thwarted all of them.
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CBA's all round today ::) I was going to do chicken and leek pie but I have a stinking headache and don't feel like eating let alone making a pie. Probably do a cheese sandwich later after a restorative nap.
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Chicken drumsticks done with a bbq type sauce but roasted in the oven with jacket potatoes at himselfs request, salad for me, mayo for both
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Today I cooked what I was supposed to cook yesterday, pork chop with roast onions and potatoes, with peas and gravy :nowink:
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Prawn salad for us, NO PUDS :)
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HM Moussaka with a side salad :)
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Leftover cottage pie,carrots,peas, gravy & for me sp broccoli & asparagus
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I need to finish off the chicken, wedges and the half can of beans I somehow have in the fridge.
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Bacon, courgette, pasta bake is the politest thing I can call it. Trying to clear out the fridge as it needs defrosting.
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Defrosting some mince beef and Wednesday is usually pasta day.
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Cut chicken breast into strips and poured a BQ chilli sauce over it and served it with rice, it went down a
treat just as well been realy busy in garden today :D
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HM Moussaka with a side salad :)
Leftovers today ::)
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Spicy chicken drumsticks roasted with tomatoes over veggie couscous.
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HM Moussaka with a side salad :)
Leftovers today ::)
Can you share your recipe lol
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Small jacket potato with tuna mayo and mixed salad. No pud
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HM Moussaka with a side salad :)
Leftovers today ::)
Can you share your recipe lol
This is about right, but I use dried Oregano rather than the mint they use, and I don't add any water to the tomato mix, it needs to be a thick sauce, not runny.
https://www.sainsburysmagazine.co.uk/recipes/mains/moussaka
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Soddages plus oven chips and veg. Quick fix after a big gardening day :)
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HM Moussaka with a side salad :)
Leftovers today ::)
Can you share your recipe lol
This is about right, but I use dried Oregano rather than the mint they use, and I don't add any water to the tomato mix, it needs to be a thick sauce, not runny.
https://www.sainsburysmagazine.co.uk/recipes/mains/moussaka
Thank you
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Cottage pie with sprouts and baby pots.
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This is about right, but I use dried Oregano rather than the mint they use, and I don't add any water to the tomato mix, it needs to be a thick sauce, not runny.
https://www.sainsburysmagazine.co.uk/recipes/mains/moussaka
Feed a family of four for under a fiver..
Pull the other one, it plays jingle bells. :nowink: Im not sure which is funnier, feeds 4 or make it for under a fiver :D
I have leftover spag bol sauce tonight, if I can find a spud big enough to nuke in that otherwise pasta again.
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Well, when I woke up I obviously thought it was Friday ::) because I got fish fillets out of the freezer ::) ::)
So made some parsley sauce to go with it and mash.........
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Chicken tikka masala with rice and baby pots.