Unripe figs

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snowdrops

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Unripe figs
« on: October 04, 2018, 08:10 »
Yesterday I cleared my fig tree of unripe figs & thereís quite a haul, anybody have any ideas of what I can make with them. I googled & thereís an unripe fig Ďjamí that looks ok, but before I invest any time into them anybody else do anything thatís worth trying please?
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Yorkie

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Re: Unripe figs
« Reply #1 on: October 07, 2018, 19:48 »
This thread from 2010 appeared at the bottom of the page in the list of similar threads.
I try to take one day at a time, but sometimes several days all attack me at once...

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snowdrops

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Re: Unripe figs
« Reply #2 on: October 07, 2018, 21:11 »
Thank you Iíve aken a look, interesting Mum about the bee stings, must take 1 out with me just in case.

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sunshineband

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Re: Unripe figs
« Reply #3 on: October 09, 2018, 09:21 »
If you have any left still you can try green figs in rose syrup. Whatever you do, make sure you soak them in two changes of cold water and then boil them to remove all that white latex before beginning to turn them into something luscious
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snowdrops

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Re: Unripe figs
« Reply #4 on: October 09, 2018, 14:06 »
Thanks Sunny.
Iíve decided to go with this recipe for fig jam, it says about the boiling x 2 & squeezing to get rid ofíbad Tasteí . After a couple of days of them sitting in a bowl on the side a few have gorn orf so Iím left with 740g. Iíve washed & snipped the stalks off as they had stopped dripping the sap. Theyíre boiling for the first time now.
Take a look at the pictures on the link Iíve posted  they look luscious, not a jam at all really
https://www.giverecipe.com/unripe-fig-jam/

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sunshineband

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Re: Unripe figs
« Reply #5 on: October 10, 2018, 08:58 »
Yes that does look good. If we have any left unfrosted on our return I might give a small number a go... thank you for the link  :D

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snowdrops

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Re: Unripe figs
« Reply #6 on: October 10, 2018, 09:52 »
Iím struggling to squeeze out ge Ďbad tasteí without splitting the figs, do you think Iím doing something wrong?

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snowdrops

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Re: Unripe figs
« Reply #7 on: October 13, 2018, 15:46 »
Well Iíve finally completed the Ďfig jamí . It didnít take very long in all but it was spread over a few days.
Day 1, I boiled the figs & left to cool
Day 2, squeezed the Ďbad tasteí out & recoiled in more cold water.
Day 3 squeezed again & put 8n the fridge as I was going out.
Then I wasnít well 2 days
So final day ,today Iíve boiled up in the sugar & water & bottled them which in all took about 45 minutes with washing & sterilising the jars.
Sorry the photo is upside down again it shows in the thumb nail the right way up!
961B81BD-0FBD-4A3B-B091-1E2FC72DC96B.jpeg

« Last Edit: October 14, 2018, 10:13 by New shoot »



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