fried green tomatos

muntjac · « **on:** October 26, 2006, 23:50 »

some of you may have a few green tomatos left on plants ready to be ripened on the window sill well dont ferget that green toms are just as tasty , cut them into 1/4 inch slices . pat dry .dip in egg and then maize corn flour ( avialable at spice and herbs type shops . ) dip back in egg and agin in cornflour then drop in a deep fat fryer for 2 mins until the flour is golden ,serve with bacon and eggs or just about anything you fancy ,they are fantastic for a barby meal, and i lurve them ,so they gotta be good

John · « **Reply #1 on:** October 27, 2006, 00:08 »

Sounds good Karl! Think we'll give that one a try.

muntjac · « **Reply #2 on:** October 27, 2006, 00:09 »

enjoy mate ,,,,,,, mines with bacon n eggs. 3

Jellycakesforme · « **Reply #3 on:** June 27, 2007, 03:34 »

They taste better than you expect.

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